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Identifying key priorities for research to protect the consumer with food hypersensitivity: A UK Food Standards Agency Priority Setting Exercise.

Paul J Turner, Elizabeth Andoh-Kesson, Sarah Baker, Alexa Baracaia, Alisha Barfield, Julie Barnett, Karen Brunas, Chun-Han Chan, Stella Cochrane, Katherine Cowan, Mary Feeney, Simon Flanagan, Adam T Fox, Leigh George, M Hazel Gowland, Christina Heeley, Ian Kimber, Rebecca Knibb, Kirsty Langford, Alan Mackie, Tim McLachlan, Lynne Regent, Matthew Ridd, Graham Roberts, Adrian Rogers, Guy Scadding, Sarah Stoneham, Darryl Thomson, Heidi Urwin, Carina Venter, Michael Walker, Rachel Ward, Ross A R Yarham, Maggie Young, John O'Brien

Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology 2022;51(10):1322-1330

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