Results for &quot;&quot;Conflict of Interest&quot;&quot;[mesh_terms]

Conflict of Interests in the Scientific Production on Vitamin D and COVID-19: A Scoping Review.

Carolina Saggioro Meissonier Passini, Maria Birman Cavalcanti, Simone Augusta Ribas, Camila Maranha Paes de Carvalho, Cláudia Bocca, Fernando Lamarca

Frontiers in public health 2022;10():821740

Financial conflicts of interest and reporting bias regarding the association between sugar-sweetened beverages and weight gain: a systematic review of systematic reviews.

Maira Bes-Rastrollo, Matthias B Schulze, Miguel Ruiz-Canela, Miguel A Martinez-Gonzalez

PLoS medicine 2014;10(12):e1001578; dicsussion e1001578

What principles should guide interactions between population health researchers and the food industry? Systematic scoping review of peer-reviewed and grey literature.

Katherine Cullerton, Jean Adams, Nita Forouhi, Oliver Francis, Martin White

Obesity reviews : an official journal of the International Association for the Study of Obesity 2020;20(8):1073-1084

"Sex and ceruloplasmin modulate the response to copper . . .".

Tony Tweedale

Environmental health perspectives 2005;113(4):A226; author reply A226-7

Mechanisms for addressing and managing the influence of corporations on public health policy, research and practice: a scoping review.

Martin McKee, Melissa Mialon, Stefanie Vandevijvere, Angela Carriedo-Lutzenkirchen, Lisa Bero, Fabio Gomes, Mark Petticrew, David Stuckler, Gary Sacks

BMJ open 2021;10(7):e034082

Science organisations and Coca-Cola's 'war' with the public health community: insights from an internal industry document.

Martin McKee, David Stuckler, Paulo Serôdio, Gary Ruskin, Pepita Barlow

Journal of epidemiology and community health 2019;72(9):761-763

The food industry is neither friend, nor foe, nor partner.

Y Freedhoff

Obesity reviews : an official journal of the International Association for the Study of Obesity 2014;15(1):6-8

Statin wars: have we been misled about the evidence? A narrative review.

Maryanne Demasi

British journal of sports medicine 2018;52(14):905-909

Do Sugar-Sweetened Beverages Cause Obesity and Diabetes? Industry and the Manufacture of Scientific Controversy.

Dean Schillinger, Jessica Tran, Christina Mangurian, Cristin Kearns

Annals of internal medicine 2017;165(12):895-897

Conflicts of interest ethics: silencing expertise in the development of international clinical practice guidelines.

Derek J Jones, Alan N Barkun, Yidan Lu, Robert Enns, Paul Sinclair, Myriam Martel, Ian Gralnek, Marc Bardou, Ernst J Kuipers, Joseph Sung

Annals of internal medicine 2012;156(11):809-16, W-283

A proposed approach to systematically identify and monitor the corporate political activity of the food industry with respect to public health using publicly available information.

M Mialon, G Sacks, B Swinburn

Obesity reviews : an official journal of the International Association for the Study of Obesity 2016;16(7):519-30

Research transparency promotion by surgical journals publishing randomised controlled trials: a survey.

N Lombard, A Gasmi, L Sulpice, K Boudjema, F Naudet, D Bergeat

Trials 2021;21(1):824

Ethical considerations in cardiovascular prevention.

F Follath

Fundamental & clinical pharmacology 2010;23(6):669-73

An accountability framework to promote healthy food environments.

Vivica I Kraak, Boyd Swinburn, Mark Lawrence, Paul Harrison

Public health nutrition 2015;17(11):2467-83