Do Sugar-Sweetened Beverages Cause Obesity and Diabetes? Industry and the Manufacture of Scientific Controversy.

Dean Schillinger, Jessica Tran, Christina Mangurian, Cristin Kearns

Journal: Annals of internal medicine 2017;165(12):895-897

PMID: 27802504

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Abstract

This article has been corrected. The original version (PDF) is appended to this article as a Supplement.

Address: From University of California, San Francisco, and Center for Vulnerable Populations at Zuckerberg San Francisco General Hospital, San Francisco, California; University of California, San Francisco, Philip R. Lee Institute for Health Policy Studies and School of Dentistry, San Francisco, California.

DOI: 10.7326/L16-0534

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MeSH Terms: Beverages, Conflict of Interest, Diabetes Mellitus, Dietary Sucrose, Food Industry, Humans, Obesity, Research Support as Topic, Sweetening Agents