Results for &quot;&quot;Conditioning, Psychological&quot;&quot;[mesh_terms]

Acquisition and extinction of flavour preferences conditioned by caffeine in humans.

M R Yeomans, A Jackson, M D Lee, B Steer, E Tinley, P Durlach, P J Rogers

Appetite 2000;35(2):131-41

Food cravings and body weight: a conditioning response.

Corby K Martin, Candice A Myers, John W Apolzan

Current opinion in endocrinology, diabetes, and obesity 2019;25(5):298-302

Sensory influences on food intake control: moving beyond palatability.

C G Forde, K McCrickerd

Obesity reviews : an official journal of the International Association for the Study of Obesity 2016;17(1):18-29

Effects of learned flavour cues on short-term regulation of food intake in a realistic setting.

E H Zandstra, K Stubenitsky, C De Graaf, D J Mela

Physiology & behavior 2002;75(1-2):83-90

Conditioned effects of caffeine on performance in humans.

Angela Attwood, Philip Terry, Suzanne Higgs

Physiology & behavior 2010;99(3):286-93

The contribution of suggestibility and expectation to placebo analgesia phenomenon in an experimental setting.

Vilfredo De Pascalis, Carmela Chiaradia, Eleonora Carotenuto

Pain 2002;96(3):393-402

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Rebecca K Hodder, Kate M O'Brien, Fiona G Stacey, Rebecca J Wyse, Tara Clinton-McHarg, Flora Tzelepis, Erica L James, Kate M Bartlem, Nicole K Nathan, Rachel Sutherland, Emma Robson, Sze Lin Yoong, Luke Wolfenden

The Cochrane database of systematic reviews 2018;5(5):CD008552

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Rebecca K Hodder, Fiona G Stacey, Kate M O'Brien, Rebecca J Wyse, Tara Clinton-McHarg, Flora Tzelepis, Erica L James, Kate M Bartlem, Nicole K Nathan, Rachel Sutherland, Emma Robson, Sze Lin Yoong, Luke Wolfenden

The Cochrane database of systematic reviews 2018;1(1):CD008552

Interventions for increasing fruit and vegetable consumption in children aged 5 years and under.

Luke Wolfenden, Rebecca J Wyse, Ben I Britton, Karen J Campbell, Rebecca K Hodder, Fiona G Stacey, Patrick McElduff, Erica L James

The Cochrane database of systematic reviews 2013;11():CD008552

Does dietary learning occur outside awareness?

Jeffrey M Brunstrom

Consciousness and cognition 2005;13(3):453-70

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Rebecca K Hodder, Fiona G Stacey, Rebecca J Wyse, Kate M O'Brien, Tara Clinton-McHarg, Flora Tzelepis, Nicole K Nathan, Erica L James, Kate M Bartlem, Rachel Sutherland, Emma Robson, Sze Lin Yoong, Luke Wolfenden

The Cochrane database of systematic reviews 2017;9(9):CD008552

Effects of hunger state on flavour pleasantness conditioning at home: flavour-nutrient learning vs. flavour-flavour learning.

Lucy C Chambers, Sirous Mobini, Martin R Yeomans

Appetite 2007;48(1):20-8

Conditioning 'fullness expectations' in a novel dessert.

Jeffrey M Brunstrom, Laura L Wilkinson

Appetite 2009;52(3):780-783

Interventions for increasing fruit and vegetable consumption in children aged five years and under.

Kate M O'Brien, Luke Wolfenden, Courtney Barnes, Erica L James, Rachel Sutherland, Kate M Bartlem, Rebecca J Wyse, Flora Tzelepis, Fiona G Stacey, Rebecca K Hodder

The Cochrane database of systematic reviews 2020;2019(11):CD008552