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Mayara Belorio, Manuel Gómez
Critical reviews in food science and nutrition 2021;62(2):527-538
Jianwei Zang, Dan Gan, Yihan Lin, Wei Li, Tao Lin, Xin Rui, Changliang Zhang, Kai Ma, Yibo Shi, Chang Xu
Comprehensive reviews in food science and food safety 2025;24(4):e70219
Theresa Boeck, Aylin W Sahin, Emanuele Zannini, Elke K Arendt
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Jinxin Li, Xinya Yin, Hui Zhang, Ling Zhu
Critical reviews in food science and nutrition 2024;64(26):9412-9431
Carlos Gómez-Gallego, Miguel Gueimonde, Seppo Salminen
Nutrition reviews 2019;76(Suppl 1):29-39
Ana Rute Neves, Sofia Markakiou, Paula Gaspar, Eric Johansen, Ahmad A Zeidan
Current opinion in biotechnology 2020;61():142-152
Folasade P May, Jonathan P Jacobs, Wynn Tranfield, Karin B Michels, Claire E Kim, Lara S Yoon
Nutrients 2022;14(22):4937
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The Journal of nutrition 2017;147(7):1452S-1461S
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Molecules (Basel, Switzerland) 2022;27(11):3479
Melissa Anne Fernandez, Shirin Panahi, Noémie Daniel, Angelo Tremblay, André Marette
Advances in nutrition (Bethesda, Md.) 2018;8(6):812-829
Sina Naghshi, Helda Tutunchi, Mohammad Naemi, Fatemeh Naeini, Ahmad Esmaillzadeh
Public health nutrition 2023;26(6):1196-1209
Seyed-Amir Tabatabaeizadeh, Niayesh Tafazoli
Diabetes & metabolic syndrome 2023;17(4):102758
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