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Ana Rute Neves, Sofia Markakiou, Paula Gaspar, Eric Johansen, Ahmad A Zeidan
Current opinion in biotechnology 2020;61():142-152
Riccardo Cocuzzi, Diego Mora, Stefania Arioli, Anđela Martinović
Nutrients 2021;12(8):2175
Gwénaël Jan, Valérie Gagnaire, Malvyne Rolli-Derkinderen, Marine Mantel, Nassima Illikoud
Immunology letters 2022;251-252():91-102
Guiying Zhang, David A Mills, David E Block
Applied and environmental microbiology 2009;75(4):1080-7
Francisco Guarner, Gabriela Perdigon, Gérard Corthier, Seppo Salminen, Berthold Koletzko, Lorenzo Morelli
The British journal of nutrition 2005;93(6):783-6
Ramya Iyer, Sudhir Kumar Tomar, Ashish Kumar Singh
The Journal of dairy research 2010;77(3):350-6
A Germani, R Luneia, F Nigro, V Vitiello, L M Donini, V del Balzo
Annali di igiene : medicina preventiva e di comunita 2014;26(3):205-12
Dennis A Savaiano
The American journal of clinical nutrition 2014;99(5 Suppl):1251S-5S
Valeria A Pyanchenkova, Vladislav S Filozop, Mikhail O Volodarskiy, Dmitrii N Borovikov, Olga L Balabanova, Olga O Osmak, Semen S Kazarin, Pavel V Nesterov, Ivan V Moskalenko, Mariia S Ashikhmina, Ekaterina V Skorb
Molecules (Basel, Switzerland) 2026;31(15):
G M Rodríguez-Serrano, M García-Garibay, A E Cruz-Guerrero, L Gómez-Ruiz, A Ayala-Niño, A Castañeda-Ovando, L G González-Olivares
Journal of microbiology and biotechnology 2019;28(10):1581-1588
Car Reen Kok, Robert Hutkins
Nutrition reviews 2019;76(Suppl 1):4-15
Soumaya El Bouchikhi, Philippe Pagès, Yassir El Alaoui, Azeddine Ibrahimi, Yahya Bensouda
BMC biotechnology 2020;19(1):57
Kara M Levri, Kari Ketvertis, Mark Deramo, Joel H Merenstein, Frank D'Amico
The Journal of family practice 2005;54(7):613-20
J Pega, C D Pérez, L Rossetti, G Díaz, S M Ruzal, M Nanni, A M Descalzo, S Rizzo
International journal of food microbiology 2017;232():117-25
Guangyu Ma, Hao Yan, Zhe Li, Xiaomei Tang, Xiaomin Xiao, Huijuan Luo, Kian Deng Tye
Microbiology spectrum 2024;12(6):e0041324
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