Monitoring foods and beverages provided and sold in public sector settings.
B Swinburn, J Ma, C Monteiro, D Sanders, C Walker, S Mohan, G Sacks, S Kumanyika, B Neal, A Lee, B Kelly, P Twohig, L Minaker, A Schermel, M L'Abbé, S Vandevijvere, C Hawkes, T Lobstein, M Rayner, J Macmullan, S Barquera, S Friel, W Snowdon
Obesity reviews : an official journal of the International Association for the Study of Obesity 2014;14 Suppl 1():96-107