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Shima Abdollahi, Somayeh Ziaei, Joshua R Zadro, Negar Mohammadi Ganjaroudi, M Dulce Estêvão, Zahra Shokati Eshkiki, Ahmed Abu-Zaid, Omid Toupchian, Mojgan Morvaridzadeh, Javad Heshmati, Mostafa Qorbani, Ana Beatriz Pizarro

Phytotherapy research : PTR 2022;36(12):4325-4344

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Almond (Amygdalus communis L.) kernel protein: A review on the extraction, functional properties and nutritional value.

Tingting Shi, Erzheng Su, Fuliang Cao, Feng Zhu, Jun Cao, Jiarui Cao

Food research international (Ottawa, Ont.) 2023;167():112721

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Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial.

Elizabeth J Johnson, C-Y Oliver Chen, Emily S Mohn, Helen M Rasmussen, Tammy M Scott, Jirayu Tanprasertsuk, Jelena Mustra Rakic

Nutritional neuroscience 2022;25(7):1466-1476

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Effects of almond intake on oxidative stress parameters: A systematic review and meta-analysis of clinical trials.

Ammar Heydani, Naseer Mihdi Mohammed, Mohammad Y Alshahrani, Muataz Mohammed Al-Taee, Marwan Mahmood Saleh, Abduladheem Turki Jalil, Walid Theib Mohammad, Bingfeng Luo

Complementary therapies in medicine 2023;73():102935

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The impact of almonds and almond processing on gastrointestinal physiology, luminal microbiology, and gastrointestinal symptoms: a randomized controlled trial and mastication study.

Alice C Creedon, Eirini Dimidi, Estella S Hung, Megan Rossi, Christopher Probert, Terri Grassby, Jesus Miguens-Blanco, Julian R Marchesi, S Mark Scott, Sarah E Berry, Kevin Whelan

The American journal of clinical nutrition 2022;116(6):1790-1804

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Results for ""Prunus dulcis""[mesh_terms]

Variability in almond oil chemical traits from traditional cultivars and native genetic resources from Argentina.

The Almond (): Chemical Properties, Utilization, and Valorization of Coproducts.

The Metabolizable Energy and Lipid Bioaccessibility of Tree Nuts and Peanuts: A Systematic Review with Narrative Synthesis of Human and In Vitro Studies.

Effect of Nuts on Gastrointestinal Health.

Minimal changes in telomere length after a 12-week dietary intervention with almonds in mid-age to older, overweight and obese Australians: results of a randomised clinical trial.

Almond Allergy: An Overview on Prevalence, Thresholds, Regulations and Allergen Detection.

Comparing the Effects of Consuming Almonds or Biscuits on Body Weight in Habitual Snackers: A 1-Year Randomized Controlled Trial.

Enhancing Nut Quality Parameters and Sensory Profiles in Three Almond Cultivars by Different Irrigation Regimes.

Nut Consumption for Cognitive Performance: A Systematic Review.

Almond consumption decreases android fat mass percentage in adults with high android subcutaneous adiposity but does not change HbA1c in a randomised controlled trial.

The effect of almond intake on cardiometabolic risk factors, inflammatory markers, and liver enzymes: A systematic review and meta-analysis.

Almond (Amygdalus communis L.) kernel protein: A review on the extraction, functional properties and nutritional value.

Effects of daily almond consumption for six months on cognitive measures in healthy middle-aged to older adults: a randomized control trial.

Effects of almond intake on oxidative stress parameters: A systematic review and meta-analysis of clinical trials.

The impact of almonds and almond processing on gastrointestinal physiology, luminal microbiology, and gastrointestinal symptoms: a randomized controlled trial and mastication study.

Results for
""Prunus dulcis""[mesh_terms]