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S L Walton, W L Hynes
FEMS microbiology letters 2000;183(2):201-7
Michael Rother, Tilmann Stock
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Journal of the science of food and agriculture 2022;103(1):37-47
Svetlana Gerdes, Harry A Dailey
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Han Chen, Wen-Juan Zhang, Yu-Bei Cai, Ying Zhang, Wei Li
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Denis Baurain, Raphaël R Léonard, Eric Sauvage, Valérian Lupo, Amandine Perrin, Damien Sirjacobs, Paulette Charlier, Frédéric Kerff
Genes 2022;13(2):376
Samuel Kilcher, Patrick Studer, Christina Muessner, Jochen Klumpp, Martin J Loessner
Proceedings of the National Academy of Sciences of the United States of America 2018;115(3):567-572
David E Cane, Haruo Ikeda
Accounts of chemical research 2012;45(3):463-72
Todd R Klaenhammer, Erika A Pfeiler
Trends in microbiology 2008;15(12):546-53
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International journal of molecular sciences 2015;14(6):12607-19
A K Yadav, A B Chaudhari, R M Kothari
Critical reviews in biotechnology 2011;31(1):1-19
Martin J Loessner
Current opinion in microbiology 2005;8(4):480-7
Saskia A Hogenhout, Rosemary Loria
Current opinion in plant biology 2008;11(4):449-56
Rasika M Harshey
Annual review of microbiology 2004;57():249-73
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Critical reviews in food science and nutrition 2024;64(29):10873-10884
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