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Results for
""Glucosidases""[mesh_terms]

145 Results

Searching titles within these results

Recent Advances of α-Glucosidase Inhibitors: A Comprehensive Review.

Ahsas Goyal, Shikha Singh, Manisha Sharma, Neetu Agrawal

Current topics in medicinal chemistry 2022;22(25):2069-2086

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Inhibitory effects of pu-erh tea on alpha glucosidase and alpha amylase: a systemic review.

Hsin-Cheng Lin, Shou-Jen Lan, Shang-Wei Hsu, Kuang-Chen Hung, Yea-Yin Yen, Chiung-Ying Yang

Nutrition & diabetes 2020;9(1):23

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Hydro-alcoholic extract of reduces fasting blood glucose and HbA1c% in diabetic patients, probably via competitive and allosteric interaction with alpha-glucosidase enzyme; a clinical trial and analysis.

Mehran Akbari, Abdorrahim Absalan, Ashraf Salehi, Hamid Momeni

Journal of complementary & integrative medicine 2022;19(3):763-769

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Development of chemical and chemo-enzymatic glycosylations.

Shin-Ichiro Shoda

Proceedings of the Japan Academy. Series B, Physical and biological sciences 2017;93(3):125-145

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Mechanistic Pathway on Human α-Glucosidase Maltase-Glucoamylase Unveiled by QM/MM Calculations.

Diogo Santos-Martins, Maria J Ramos, Pedro A Fernandes, Natércia F Brás

The journal of physical chemistry. B 2018;122(14):3889-3899

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Derrisrobustones A-D, isoflavones from the twig extract of Derris robusta (DC.) Benth. and their α-glucosidase inhibitory activity.

Cholpisut Tantapakul, Surat Laphookhieo, Sarawut Tontapha, Worrapong Phuphong, David J Harding, Boonyanoot Chaiyosang, Apirak Payaka, Virayu Suthiphasilp

Phytochemistry 2022;198():113168

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Identification of secondary metabolites in Averrhoa carambola L. bark by high-resolution mass spectrometry and evaluation for α-glucosidase, tyrosinase, elastase, and antioxidant potential.

Sunghwan Kim, Sang-Han Lee, Seulgidaun Lee, Arif Ahmed, Md Badrul Alam, Syful Islam

Food chemistry 2020;332():127377

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Towards the elusive structure of kotalanol, a naturally occurring glucosidase inhibitor.

Sankar Mohan, B Mario Pinto

Natural product reports 2010;27(4):481-8

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Recent Advances in Biocatalysis with Chemical Modification and Expanded Amino Acid Alphabet.

Hyungdon Yun, Philip E Dawson, Tae Hyeon Yoo, Dillon T Flood, Mahesh D Patil, Amol D Pagar

Chemical reviews 2021;121(10):6173-6245

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Ketone-imide versus ketone-oxime reductive cross-coupling promoted by samarium diiodide: new mechanistic insight gained from a failed aminocyclopentitol synthesis.

Jose Luis Chiara, Angela García, Gabriella Cristóbal-Lumbroso

The Journal of organic chemistry 2005;70(10):4142-51

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A systematic review of studies evaluating the inhibitory effects of polyphenol-rich fruit extracts on carbohydrate digestive enzymes activity: a focus on culinary fruits consumed in Europe.

W L Hall, C P Corpe, P J Butterworth, P R Ellis, B H Bajka, E J Prpa

Critical reviews in food science and nutrition 2021;61(22):3783-3803

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Effect of Different Pretreatment of Birch Sawdust on the Production of Active Polysaccharides by Inonotus obliquus Under Submerged Fermentation and Its Structural Mechanism.

Jingsheng Zhang, Ping Liu, Jinrong Hu, Zhezhen Zhao, Mengya Wang, Xiaohong Lu

Applied biochemistry and biotechnology 2021;193(5):1545-1557

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Traditional Use, Phytochemical Profiles and Pharmacological Properties of Genus from Central Asia.

Aidana Kudaibergen, Janar Jenis, Mohamed Ali Ibrahim, Yang Ye, Haji Akber Aisa, Meirambek Ospanov, Aizhamal Baiseitova, Magzhan Amangeldi, Aizhan Kazymbetova, Aliya Nurlybekova

Molecules (Basel, Switzerland) 2022;27(16):5128

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A Systematic Review on Anti-diabetic Properties of Chalcones.

Daniela Ribeiro, Marisa Freitas, Eduarda Fernandes, Sonia Rocha

Current medicinal chemistry 2020;27(14):2257-2321

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Inhibitory kinetics and mechanism of kaempferol on α-glucosidase.

Deming Gong, Yijing Liao, Guowen Zhang, Xi Peng

Food chemistry 2016;190():207-215

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Results: 1 – 15 / 145

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Results for ""Glucosidases""[mesh_terms]

Recent Advances of α-Glucosidase Inhibitors: A Comprehensive Review.

Inhibitory effects of pu-erh tea on alpha glucosidase and alpha amylase: a systemic review.

Hydro-alcoholic extract of reduces fasting blood glucose and HbA1c% in diabetic patients, probably via competitive and allosteric interaction with alpha-glucosidase enzyme; a clinical trial and analysis.

Development of chemical and chemo-enzymatic glycosylations.

Mechanistic Pathway on Human α-Glucosidase Maltase-Glucoamylase Unveiled by QM/MM Calculations.

Derrisrobustones A-D, isoflavones from the twig extract of Derris robusta (DC.) Benth. and their α-glucosidase inhibitory activity.

Identification of secondary metabolites in Averrhoa carambola L. bark by high-resolution mass spectrometry and evaluation for α-glucosidase, tyrosinase, elastase, and antioxidant potential.

Towards the elusive structure of kotalanol, a naturally occurring glucosidase inhibitor.

Recent Advances in Biocatalysis with Chemical Modification and Expanded Amino Acid Alphabet.

Ketone-imide versus ketone-oxime reductive cross-coupling promoted by samarium diiodide: new mechanistic insight gained from a failed aminocyclopentitol synthesis.

A systematic review of studies evaluating the inhibitory effects of polyphenol-rich fruit extracts on carbohydrate digestive enzymes activity: a focus on culinary fruits consumed in Europe.

Effect of Different Pretreatment of Birch Sawdust on the Production of Active Polysaccharides by Inonotus obliquus Under Submerged Fermentation and Its Structural Mechanism.

Traditional Use, Phytochemical Profiles and Pharmacological Properties of Genus from Central Asia.

A Systematic Review on Anti-diabetic Properties of Chalcones.

Inhibitory kinetics and mechanism of kaempferol on α-glucosidase.

Results for
""Glucosidases""[mesh_terms]