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Results for
""Egg Proteins, Dietary""[mesh_terms]

19 Results

Searching titles within these results

Introduction: nutritional and functional roles of eggs in the diet.

E Applegate

Journal of the American College of Nutrition 2001;19(5 Suppl):495S-498S

Commercial dehydrated egg white for specific oral tolerance induction (SOTI): an easier treatment for egg allergy.

M Ruiz Garcia, E Haroun, M E Landivar, J A Torres Hernandez, J Sastre

Journal of investigational allergology & clinical immunology 2013;22(7):529-31

Association Between Family Characteristics and the Effect of Timing of Regular Egg Introduction in Infant Egg Allergy.

Debra J Palmer, Thomas R Sullivan, Michael S Gold, Susan L Prescott, Maria Makrides

JAMA pediatrics 2018;171(5):489-490

Bioactive Egg Components and Inflammation.

Catherine J Andersen

Nutrients 2016;7(9):7889-913

Prevention of food allergy: Beyond peanut.

J Andrew Bird, Christopher Parrish, Kiran Patel, Jennifer A Shih, Brian P Vickery

The Journal of allergy and clinical immunology 2020;143(2):545-547

Improving in-vitro tests for the diagnosis of food hypersensitivity.

Hugh A Sampson

Current opinion in allergy and clinical immunology 2002;2(3):257-61

Oral and sublingual immunotherapy for egg allergy.

Olga Romantsik, Matteo Bruschettini, Maria Angela Tosca, Simona Zappettini, Ornella Della Casa Alberighi, Maria Grazia Calevo

The Cochrane database of systematic reviews 2014

Recent developments in understanding protein needs - How much and what kind should we eat?

Paul B Pencharz, Rajavel Elango, Robert R Wolfe

Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 2017;41(5):577-80

Somnolence upon allergen provocation in a child with Hen's egg allergy.

S C Diesner, S Gruber, E Dehlink, A Mühlebner, T Eiwegger, Z Szepfalusi

Klinische Padiatrie 2014;225(4):232-3

Oral and sublingual immunotherapy for egg allergy.

Maria Grazia Calevo, Olga Romantsik, Maria Angela Tosca, Simona Zappettini

The Cochrane database of systematic reviews 2018;4(4):CD010638

Rush specific oral tolerance induction in school-age children with severe egg allergy: one year follow up.

Naoka Itoh, Yasuharu Itagaki, Kazuyuki Kurihara

Allergology international : official journal of the Japanese Society of Allergology 2010;59(1):43-51

Eosinophilic Esophagitis Is Probably a Comorbid Condition in Egg-Allergic Patients Undergoing Egg Oral Immunotherapy.

R García Rodríguez, L Morano Lozano, A Extremera Ortega, O M Gonzalez Jiménez, J Borja Segade, E Gomez Torrijos

Journal of investigational allergology & clinical immunology 2020;30(1):60-61

Is IGF-1 involved in the regulatory modifications of cholesterolemia following the administration of embryonary peptides?

G F Mihăescu, R M Olinescu, Alexandra Grigorescu

Romanian journal of internal medicine = Revue roumaine de medecine interne 2008;44(4):443-53

Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men.

Daniel R Moore, Meghann J Robinson, Jessica L Fry, Jason E Tang, Elisa I Glover, Sarah B Wilkinson, Todd Prior, Mark A Tarnopolsky, Stuart M Phillips

The American journal of clinical nutrition 2009;89(1):161-8

Is it possible to make a diagnosis of raw, heated, and baked egg allergy in children using cutoffs? A systematic review.

Mauro Calvani, Stefania Arasi, Annamaria Bianchi, Davide Caimmi, Barbara Cuomo, Arianna Dondi, Giovanni Cosimo Indirli, Stefania La Grutta, Valentina Panetta, Maria Carmen Verga

Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology 2016;26(6):509-21

Results: 1 – 15 / 19

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