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Marinus J M Smulders, Luud J W J Gilissen, Susanne Braun, Clemens C M van de Wiel, Hetty C van den Broeck, Ingrid M van der Meer, T P M Israel-Hoevelaken, Ruud D Timmer, Bert-Jan van Dinter
Food research international (Ottawa, Ont.) 2019;110():3-10
Mohamed G Shiha, David S Sanders
European journal of internal medicine 2025;134():1-8
Laura Kivelä, Katri Lindfors, Jason A Tye-Din, Daniel A Leffler, Alberto Caminero, Maria Ines Pinto-Sanchez
Nature reviews. Gastroenterology & hepatology 2021;18(3):181-195
Huda Rashid, Mohsin Rashid
JPMA. The Journal of the Pakistan Medical Association 2020;69(12):1883-1888
Maxim D'heedene, Jason A Tye-Din, Lucas Wauters
Best practice & research. Clinical gastroenterology 2025;79():102081
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World review of nutrition and dietetics 2022;124():291-298
Madhur Ravikumara, Astor Rodrigues, Chloe Corlett
Medicina (Kaunas, Lithuania) 2024;60(10):
John B Doyle, Jocelyn Silvester, Jonas F Ludvigsson, Benjamin Lebwohl
BMJ (Clinical research ed.) 2025;391():e081353
Achintya Dinesh Singh, Prashant Singh, Vineet Ahuja, Govind K Makharia, Nishant Aggarwal, Vignesh Dwarakanathan, Unnati Bhatia
Journal of gastroenterology and hepatology 2025;40(1):101-107
L Abenavoli, C Luigiano, T Larussa, N Milic, A De Lorenzo, L Stelitano, C Morace, P Consolo, S Miraglia, S Fagoonee, C Virgilio, F Luzza, R Pellicano
Minerva gastroenterologica e dietologica 2013;59(1):89-95
Panagiotis Zis, Thomas Julian, Marios Hadjivassiliou
Journal of neurology 2019;266(7):1557-1565
Matthew Muri, Jessica Oakes, Jessica Spivey, Jean Covino, Toni Marie Milito
JAAPA : official journal of the American Academy of Physician Assistants 2013;25(11):43-7
Carlo Catassi, Prashant Singh, Govind K Makharia, David S Sanders, Daniel Leffler, Raja Affendi Raja Ali, Julio C Bai
Nature reviews. Gastroenterology & hepatology 2022;19(5):313-327
Luisa Campigli Furlan, Maria Teresa Pedrosa Silva Clerici, Bruno Martins Dala-Paula, Cristina Martínez-Villaluenga, Rebeca Salvador-Reyes
Food research international (Ottawa, Ont.) 2023;173(Pt 2):113394
Y M Jeanes, S Reeves, H Muhammad
The Proceedings of the Nutrition Society 2020;78(3):418-425
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