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Anne Raben, Louise Kjølbæk
The Proceedings of the Nutrition Society 2024;83(1):9-16
Wojciech Koch, Jose M Miranda López, Alicia C Mondragon Portocarrero, Hesham R El-Seedi, Tuba Esatbeyoglu, José Luiz de Brito Alves, Anna Maria Witkowska, António Raposo, Sümeyye Sarıtaş, Mauro Lombardo, Sercan Karav
Molecules (Basel, Switzerland) 2024;29(16):
Claire L Jansson-Knodell, Andrea S Shin, Dennis A Savaiano, Edward J Krajicek
Mayo Clinic proceedings 2020;95(7):1499-1505
Liew Phing Pui, Lionel Lian Aun In, Yu Hsuan How, Michelle Yee Mun Teo, Lejaniya Abdul Kalam Saleena
Journal of bioscience and bioengineering 2023;135(1):1-9
Sylvie L Turgeon, Ibrahima Sanou, Yasamin Soleimanian, Diego Canizares, Seddik Khalloufi
Comprehensive reviews in food science and food safety 2022;21(1):371-415
Tom F O'Callaghan, Eoin W Finnegan, Tara R Murphy, Justyna Tarapata, James A O'Mahony
Comprehensive reviews in food science and food safety 2025;24(4):e70209
N W Solomons
European journal of clinical nutrition 2003;56 Suppl 4():S50-5
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Nutrition reviews 2022;79(Suppl 2):4-15
Mohammad J Taherzadeh, Ashok Pandey, Meltem Yesilcimen Akbas, Gülru Bulkan, Mohaddaseh Ramezani, Sharareh Harirchi, Taner Sar
The Science of the total environment 2022;810():152253
Flávia Galvão Cândido, Winder Tadeu Silva Ton, Rita de Cássia Gonçalves Alfenas
Nutricion hospitalaria 2014;28(5):1384-95
Janette de Goede, Sabita S Soedamah-Muthu, An Pan, Lieke Gijsbers, Johanna M Geleijnse
Journal of the American Heart Association 2017;5(5):e002787
Yogesh Khetra, Chandni Dularia, Shamim Hossain
Critical reviews in food science and nutrition 2024;65(2):353-366
Marcia Cristina Silva, Silvani Verruck, Celso Fasura Balthazar, Ramon Silva Rocha, Ramon Silva, Erick Almeida Esmerino, Tatiana Colombo Pimentel, Mônica Queiroz Freitas, Adriano Gomes da Cruz, Elane Schwinden Prudencio
Advances in food and nutrition research 2020;89():95-164
Jie Ma, Miaohui Yu, Yunguo Wang, Kai Zhang, Jingmin Hu, Shanshan Bian
BMC public health 2018;18(1):165
Fereshteh Ansari, Shohre Alian Samakkhah, Ali Bahadori, Seyedeh Maedeh Jafari, Mojtaba Ziaee, Mohammad Taghi Khodayari, Hadi Pourjafar
Critical reviews in food science and nutrition 2023;63(4):457-485
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