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Results for
""Cost Control""[mesh_terms]

27 Results

Searching titles within these results

New developments in reactor and process technology for sulfate reduction.

L W Pol, P N Lens, J Weijma, A J Stams

Water science and technology : a journal of the International Association on Water Pollution Research 2004;44(8):67-76

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PCSK9 inhibitors and managing cost in the managed care setting.

Thomas J Cook, Sheila L Stadler

The American journal of managed care 2018;23(9 Suppl):S149-S155

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Sodium Nitroprusside as a Hyperinflation Drug and Therapeutic Alternatives.

Alex Cobb, Luciana Thornton

Journal of pharmacy practice 2018;31(4):374-381

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Perioperative care of head and neck free flap patients.

Michael R Kinzinger, Arnaud F Bewley

Current opinion in otolaryngology & head and neck surgery 2018;25(5):405-410

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Reduction of hospital costs and length of stay by good control of blood glucose levels.

Andrew Ahmann

Endocrine practice : official journal of the American College of Endocrinology and the American Association of Clinical Endocrinologists 2004;10 Suppl 2():53-6

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The Japanese national health screening and intervention program aimed at preventing worsening of the metabolic syndrome.

Takahide Kohro, Yuji Furui, Naohiro Mitsutake, Ryo Fujii, Hiroyuki Morita, Shinya Oku, Kazuhiko Ohe, Ryozo Nagai

International heart journal 2008;49(2):193-203

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Cost-minimization analysis of simvastatin versus atorvastatin for maintenance therapy in patients with coronary or peripheral vascular disease.

E Attanasio, P Russo, S E Allen

Clinical therapeutics 2001;23(2):276-83; discussion 274-5

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A randomized trial assessing the utility of a test-dose program with taxanes.

B L Stanford, S R Shah, E E Ballard, C A Jumper, I Rabinowitz, J E Dowell, W C Hunt, J A Krieger

Current medical research and opinion 2006;21(10):1611-6

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Pediatric cardiac surgery in developing countries.

Suresh G Rao

Pediatric cardiology 2007;28(2):144-8

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Supermarket Healthy Eating for Life (SHELf): protocol of a randomised controlled trial promoting healthy food and beverage consumption through price reduction and skill-building strategies.

Kylie Ball, Sarah A McNaughton, Cliona Ni Mhurchu, Nick Andrianopoulos, Victoria Inglis, Briohny McNeilly, Ha N D Le, Deborah Leslie, Christina Pollard, David Crawford

BMC public health 2012;11():715

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