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Prem Prakash Srivastav, Sitesh Kumar, Sunil Pipliya
Journal of food science 2023;88(9):3905-3919
Joseph P Kerry, Dmitri B Papkovsky
Sensors (Basel, Switzerland) 2023;23(9):4519
D A Stevens, K V Clemons
Medical mycology 2009;47 Suppl 1():S132-7
Martin Hessling, Barbara Spellerberg, Ulla Wenzel, Katharina Hoenes
Photochemistry and photobiology 2021;96(1):156-169
Claude P Champagne, R Paul Ross, Maria Saarela, Ken Flemming Hansen, Dimitris Charalampopoulos
International journal of food microbiology 2011;149(3):185-93
Cláudia H Silva-Lovato, Valéria dO Pagnano, Ana P Macedo, Viviane Cd Oliveira, Marcela M Salles, Flávia Ct Coimbra, Helena dFO Paranhos
American journal of dentistry 2019;32(4):201-207
Shangying Wang, Lingchong You, Xiaoyi Ouyang, Jia Lu, Nan Luo
Molecular systems biology 2021;17(4):e10089
Uelinton M Pinto, Gustavo Augusto Lacorte, Caio V P Marcelão, Mariana C Souza, Josué J Silva, Fabiana Aparecida Couto, Juliana T Maffei, Patrícia B Zacarchenco, Beatriz T Iamanaka, Marta H Taniwaki
Food research international (Ottawa, Ont.) 2024;183():114214
Ernst J Kuipers
Digestive diseases (Basel, Switzerland) 2015;32(3):202-5
S Aghayee, C Benadiba, J Notz, S Kasas, G Dietler, G Longo
Journal of molecular recognition : JMR 2014;26(11):590-5
Morten O A Sommer
Current opinion in microbiology 2016;27():127-32
P Malfertheiner, M Varbanova, C Schulz
Digestive diseases (Basel, Switzerland) 2012;29(6):562-9
Gerard Pasterkamp, Reindert Nijland, Amir Basir, Joost van Herwaarden, Frans Moll, Paul Gründeman
PloS one 2017;11(9):e0162216
Lizanel Feliciano, Jianrong Li, Jaesung Lee, Melvin A Pascall
PloS one 2013;7(12):e50273
Tünde Gaizer, János Juhász, Bíborka Pillér, Helga Szakadáti, Csaba I Pongor, Attila Csikász-Nagy
Communications biology 2024;7(1):511
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