Please copy the URL below to share your selected articles.
Please select at least one article to create a URL for.
Enter the email address/es to which you would like to email these articles to. Separate multiple emails by comma's.
Please select at least one article to email.
You need to be logged in to create NED Search Alerts. Register here.
You need to be logged in to save searches. Register here.
Heitor Oliveira Santos
Hormones (Athens, Greece) 2019;16(3):266-270
Michela Frascoli, Andrea Reboldi, Joonsoo Kang
Journal of immunology (Baltimore, Md. : 1950) 2022;209(4):645-653
Christopher N Blesso, Maria Luz Fernández
Nutrients 2018;10(4):426
Yujie Su, Fan Zhang, Junhua Li, Cuihua Chang, Luping Gu, Wen Xiong, Yanjun Yang
Journal of agricultural and food chemistry 2022;70(48):14977-14988
J Michael Gaziano, Luc Djoussé
Current atherosclerosis reports 2010;11(6):418-22
Ghada A Soliman
Nutrients 2018;10(6):780
C Constance
International journal of clinical practice. Supplement 2011
H Holzgreve
MMW Fortschritte der Medizin 2020;162(13):37
Yan Liu, Xuan Yang, Fan Xiao, Fan Jie, Qinjun Zhang, Yuqi Liu, Hang Xiao, Baiyi Lu
Comprehensive reviews in food science and food safety 2022;21(1):738-779
Fatemeh Ramezani Kapourchali, Gangadaran Surendiran, Amy Goulet, Mohammed H Moghadasian
Critical reviews in food science and nutrition 2017;56(14):2408-15
Rona Antoni
Journal of nutritional science 2023;12():e97
George S Chrysant, Steven G Chrysant
Cardiology in review 2021;29(5):238-244
Antonio Moschetta, Giuseppe Palasciano, Piero Portincasa
Lancet (London, England) 2006;368(9531):230-9
Ting-Ting Gong, Da Li, Qi-Jun Wu, Ya-Zhu Wang
Oncotarget 2017;7(13):16996-7008
Maria Luz Fernandez, Jacqueline Barona
Nutrients 2013;4(8):1015-25
© Copyright 2026, Nutrition Evidence
NED wishes to thank the following organisations for their support:
We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.