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Dulce González-Islas, Arturo Orea-Tejeda, Lilia Castillo-Martínez, Gabriela Olvera-Mayorga, Wendy Daniella Rodríguez-García, Cira Santillán-Díaz, Candace Keirnes-Davis, Nayeli Vaquero-Barbosa
Nutricion hospitalaria 2018;34(4):792-798
Sheau C Chai, Kristina Davis, Zugui Zhang, Longying Zha, Kenneth F Kirschner
Nutrients 2019;11(2):228
Chengxuan Qiu, Jing Wu, Ying Xiong, Xin Xia, Miia Kivipelto, Debora Rizzuto, Rui Wang, Nicola Orsini
Ageing research reviews 2022;83():101788
D G Jakovljevic, M Klonizakis, A W Ashor, A Ruddock, M Ranchordas, E Williams, M Siervo, C Oggioni
International journal of food sciences and nutrition 2018;69(1):74-83
Paramjit S Tappia, Heather Blewett
International journal of molecular sciences 2020;21(7):2284
Tiago Peçanha, Karla Fabiana Goessler, Hamilton Roschel, Bruno Gualano
American journal of physiology. Heart and circulatory physiology 2020;318(6):H1441-H1446
Dorothea K Vafiadis, Samuel S Gidding, Michael D Brown, Dariush Mozaffarian, Lora E Burke, Debbie L Cohen, Judith K Ockene, Donald Lloyd-Jones, Bonnie Spring, Milagros C Rosal, Shirley Moore
Circulation 2014;128(19):2169-76
Lewan Parker, Michelle Anne Keske, Glenn David Wadley, Shaun Andrew Mason
Diabetes, obesity & metabolism 2022;24(6):1047-1060
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