A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world.
Xiaohan Yang, John C Cushman, Anne M Borland, Erika J Edwards, Stan D Wullschleger, Gerald A Tuskan, Nick A Owen, Howard Griffiths, J Andrew C Smith, Henrique C De Paoli, David J Weston, Robert Cottingham, James Hartwell, Sarah C Davis, Katia Silvera, Ray Ming, Karen Schlauch, Paul Abraham, J Ryan Stewart, Hao-Bo Guo, Rebecca Albion, Jungmin Ha, Sung Don Lim, Bernard W M Wone, Won Cheol Yim, Travis Garcia, Jesse A Mayer, Juli Petereit, Sujithkumar S Nair, Erin Casey, Robert L Hettich, Johan Ceusters, Priya Ranjan, Kaitlin J Palla, Hengfu Yin, Casandra Reyes-García, José Luis Andrade, Luciano Freschi, Juan D Beltrán, Louisa V Dever, Susanna F Boxall, Jade Waller, Jack Davies, Phaitun Bupphada, Nirja Kadu, Klaus Winter, Rowan F Sage, Cristobal N Aguilar, Jeremy Schmutz, Jerry Jenkins, Joseph A M Holtum
The New phytologist 2016;207(3):491-504