Radical damage involving sulfur-containing enzymes and membrane lipids.

Armida Torreggiani, Maurizio Tamba, Carla Ferreri

Journal: Protein and peptide letters 2007;14(7):716-22

PMID: 17897100

Abstract

Free radicals induce protein modifications, often associated to many biological phenomena. This mini-review overviews the approaches we have used to elucidate the radical-induced damages on sulfur-containing enzymes, such as ribonuclease and lysozyme, and the possible post-translational mechanism of the damage to another cell compartment, such as lipid domain.

Address: Istituto I.S.O.F., Consiglio Nazionale delle Ricerche, Via P. Gobetti 101, 40129 Bologna, Italy. [email protected].
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