Roman Huber, Markus Nauck, Nicole Basler, Brigitte Haas, Margarete Mattern, Rainer Lüdtke, Karlheinz Peter
Journal: Nutrition, metabolism, and cardiovascular diseases : NMCD 2005;15(3):212-8
PMID: 15955470
BACKGROUND AND AIM
There is considerable controversy as to whether fasting can be recommended to patients with cardiovascular disease. The objective of this study was to determine whether a well-known method of 1-week subtotal fasting affects hemostasis in healthy subjects.
METHODS AND RESULTS
Analyses were carried out before, four times during and 3 days after fasting in 12 fasting subjects (< 300 kcal/day, only from carbohydrates) (group 1), and 8 control subjects (group 2). Plasmatic coagulation (prothrombin time, partial thromboplastin time, p < or = 0.001) and fibrinolysis (plasminogen, plasmin-antiplasmin-complex, p < 0.05) increased during fasting but remained within the normal limits. While the platelet count was similar in both groups, platelet sensitivity to stimulators was reduced in group 1 (P-selectin and activated GP IIb/IIIa on ADP-stimulated platelets, p < or = 0.01). Furthermore, soluble P-selectin (p < or = 0.01) and C-reactive protein were decreased in comparison to group 2 (p < or = 0.05).
CONCLUSIONS
Hemostasis and inflammation parameters during 1-week subtotal fasting do not imply an increase in cardiovascular risk.
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