Synergistic effect between bacteriophages and nanozymes for hybrid dual recognition of pathogenic bacteria from water, food, and agricultural samples: promising new tools for sensitive and specific biosensing.

Address: Thunderbird School of Global Management, Arizona State University Tempe Campus, Phoenix, Arizona 85004, USA.; Department of Biomedical Technology, College of Applied Medical Sciences in Al-Kharj, Prince Sattam bin Abdulaziz University, Al-Kharj, 11942, Saudi Arabia. [email protected].; Department of Public Health and Healthcare Management, Rector, Samarkand State Medical University, 18, Amir Temur Street, Samarkand, Uzbekistan. [email protected].; Department of Microbiology, Faculty of Science, Marwadi University, Rajkot-360003, Gujarat, India.; Institute of Pharmacy named after A.P. Nelyubin, Sechenov First Moscow State Medical University, 8 Trubetskaya St., bldg. 2, Moscow, 119991, Russian Federation.; Laboratory of Food Chemistry, Federal Research Center of Nutrition, Biotechnology and Food Safety, 2/14 Ustyinsky pr., Moscow, 109240, Russian Federation.; Department of Medical Lab Sciences, Chandigarh Group of Colleges-Jhanjeri, Mohali-140307, Punjab, India.; NIMS School of Allied Sciences and Technology, NIMS University Rajasthan, Jaipur, 303121, India.; School of Applied and Life Sciences, Division of Research and Innovation, Uttaranchal University, Dehradun, India.; Department of Pharmaceutical Chemistry, College of Pharmacy, University of Mosul, Mosul-41001, Iraq.; Department of Computers Techniques Engineering, College of Technical Engineering, The Islamic University, Najaf, Iraq.; Department of Computers Techniques Engineering, College of Technical Engineering, The Islamic University of Al Diwaniyah, Al Diwaniyah, Iraq.; Department of Computers Techniques Engineering, College of Technical Engineering, The Islamic University of Babylon, Babylon, Iraq.