Klaudia Lewandowska, Michał S Majewski
Journal: Nutrients 2025;17(9):
PMID: 40362886
BACKGROUND/OBJECTIVES
Water and alcohol extracts of Epilobium have gained attention due to their high concentration of bioactive compounds and their associated health benefits. This review aimed to evaluate the effects of Schreb. (Onagraceae) preparations on vascular health in light of its medical applications in different human diseases over the last five years.
MATERIALS AND METHODS
A literature search was undertaken of databases such as PubMed/Medline, Scopus, and Google Scholar for original articles published between March 2000 and March 2025. The keywords used were "aortic rings", "ellagitannins", "Epilobium", "hydrolyzable tannins", "hypotension", "oenothein B", "Onagraceae", "systolic blood pressure", "vasorelaxation", and "willow herb".
RESULTS
The Schreb. herb has been used as a remedy in folk medicine and has a variety of therapeutic properties. These include its preventive effects and ability to relieve symptoms in patients with benign prostate hyperplasia, prostatitis, and a variety of cancers. Other properties include effects on kidney and urinary tract diseases, lipid regulation, and skin infections. The herb also has antibacterial properties. contains bioactive compounds such as oenothein B, quercetin-3-O-glucuronide, and myricetin-3-O-rhamnoside. At low doses, these compounds contribute to a reduction in oxidative stress due to their antioxidant and immunostimulatory effects, positively reducing inflammation, which can cause certain conditions. At higher concentrations, Epilobium generates reactive oxygen species that stimulate the body's defense mechanisms against a variety of cancers. The presence of oenothein B in may influence the production and storage of nitric oxide, which, in turn, promotes vasodilation and regulates blood pressure.
CONCLUSIONS
Although the potential application of in metabolic disorders has not been extensively studied before, its antioxidant and anti-inflammatory properties are well documented and suggest potential pathways for future research and the therapeutic development of preparations to benefit vascular health.
© Copyright 2026, Nutrition Evidence
We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.