A Review on the Multidisciplinary Approach for Cancer Management in the Eastern Mediterranean Region: A Focus on Nutritional, Lifestyle and Supportive Care.

Giuseppe Troisi, Zaynab Mahdi, Taghreed Mohammed Alghaith, Nahla Gafer, Majid Mqbel Alkhalaf, Maha Barbar, Lamia Mahmoud, Imen Sohaibani, Heba Alsawahli, Jihan Azar, Faisal Abdulghafar Aldayel, Ayoub Al-Jawaldeh, Asmus Hammerich, Hassan Aguenaou, Jalila El Ati, Mandy Taktouk, Ibtihal Fadhil, Hanin Al-Jawaldeh

Journal: International journal of environmental research and public health 2025;22(4):

PMID: 40283860

Abstract

Cancer is one of the leading causes of global morbidity and mortality and one of the most challenging global health conditions, impacting the lives of millions every year. The Eastern Mediterranean Region (EMR) is not on track to achieve the sustainable development goal (SDG) target 3.4 which aims to reduce premature mortality (i.e., before the age of 70 years) for non-communicable diseases (NCDs), including cancer, by a third by year 2030; instead, it is projected that the EMR will experience the least progress towards achieving this target. This review therefore highlights the importance of context-specific cancer management, with a focus on nutritional, lifestyle and supportive care, in the EMR. A comprehensive literature search was conducted using electronic databases, including PubMed, Scopus and Google Scholar, as well as the Academy of Nutrition and Dietetics and key oncology institutes. Nutritional and lifestyle management is a fundamental aspect of cancer care which should be context-specific, achievable and individualized to minimize symptoms and side effects, while maximizing benefits and better addressing the needs of the patients with cancer. A multidisciplinary approach that integrates medical, nutritional, psychological and palliative care is essential to address this growing issue effectively. Cancer care and management requires coordinated efforts from policymakers, healthcare providers and communities to implement evidence-based interventions and promote cancer awareness.

Address: Regional Office for the Eastern Mediterranean, World Health Organization, Cairo 7608, Egypt.; Saudi Public Health Authority, Riyadh 13352, Saudi Arabia.; Action Against Hunger, Amman 11191, Jordan.; Department of Nutrition, International University of Rabat, Rabat 11103, Morocco.; Regional Designated Center of Nutrition, AFRA/International Atomic Energy Agency, Kenitra 14000, Morocco.; NCD Alliance, Kuwait City 26733, Kuwait.; SURVEN (Nutrition Surveillance and Epidemiology in Tunisia) Research Laboratory, INNTA (National Institute of Nutrition and Food Technology), Tunis 1007, Tunisia.; Pediatrics Department, King Hussein Cancer Center, Amman 11941, Jordan.; Nutrition and Food Sciences Department, Faculty of Agricultural and Food Sciences, American University of Beirut, Beirut 11-0236, Lebanon.
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