Exploring the impact of probiotics on adult ADHD management through a double-blind RCT.

Itamar Yehuda, Faiga Magzal, Snait Tamir, Miri Levy Schwartz

Journal: Scientific reports 2024;14(1):26830

PMID: 39500949

Abstract

Attention deficit hyperactivity disorder (ADHD) is a common neuropsychiatric condition often persisting into adulthood, characterized by inattention, impulsivity, and hyperactivity. Emerging research suggests a connection between ADHD and gut microbiota, highlighting probiotics as potential therapeutic agents. This study involved a double-blind, randomized controlled trial where college students with ADHD received either a multi-strain probiotic supplement or a placebo daily for three months. ADHD symptoms were evaluated using a computerized performance test (MOXO) and the MATAL questionnaire. Academic records provided performance data. Additionally, eating and sleeping habits, gastrointestinal symptoms, and anthropometrics were assessed through questionnaires before and after the intervention. Fingernail cortisol concentrations (FCC) measured the long-term activity of the hypothalamic-pituitary-adrenal axis. The findings indicated that the probiotic significantly decreased hyperactivity, improved gastrointestinal symptoms, and enhanced academic performance. A multivariate analysis identified age as a significant predictor, with younger participants experiencing greater overall benefits from the intervention. There was also a negative correlation between FCC and symptoms of attention and impulsivity. Furthermore, higher academic grades were associated with lower levels of hyperactivity and impulsivity. These results suggest a beneficial impact of probiotics on ADHD symptoms and lay the groundwork for further studies to evaluate the effects of various probiotic strains on clinical outcomes in ADHD.

© 2024. The Author(s).

Address: Department of Nutritional Sciences, Tel Hai College, 1220800, Upper Galilee, Israel.; Department of Nutritional Sciences, Tel Hai College, 1220800, Upper Galilee, Israel. [email protected].; Laboratory of Human Health and Nutrition Sciences, MIGAL-Galilee Research Institute, P.O.B. 831, 11016, Kiryat Shmona, Israel. [email protected].; Department of Nutritional Sciences, Tel Hai College, 1220800, Upper Galilee, Israel.; Shamir Research Institute, University of Haifa, Katzrin, Israel.; Department of Nutritional Sciences, Tel Hai College, 1220800, Upper Galilee, Israel. [email protected].; Laboratory of Human Health and Nutrition Sciences, MIGAL-Galilee Research Institute, P.O.B. 831, 11016, Kiryat Shmona, Israel. [email protected].
Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.