Optimization of fermentation parameters to improve the biosynthesis of selenium nanoparticles by Bacillus licheniformis F1 and its comprehensive application.

Mengjun Li, Jue Gong, Ying Zhu, Chao Gao, Shuiyuan Cheng, Xin Zhou, Nana Li, Yi He, Zhangqian Wang, Shiya Wei, Xingxing Dong

Journal: BMC microbiology 2024;24(1):271

PMID: 39033096

Abstract

BACKGROUND

Selenium nanoparticles (SeNPs) are increasingly gaining attention due to its characteristics of low toxicity, high activity, and stability. Additionally, Bacillus licheniformis, as a probiotic, has achieved remarkable research outcomes in diverse fields such as medicine, feed processing, and pesticides, attracting widespread attention. Consequently, evaluating the activity of probiotics and SeNPs is paramount. The utilization of probiotics to synthesize SeNPs, achieving large-scale industrialization, is a current hotspot in the field of SeNPs synthesis and is currently the most promising synthetic method. To minimize production costs and maximize yield of SeNPs, this study selected agricultural by-products that are nutrient-rich, cost-effective, and readily available as culture medium components. This approach not only fulfills industrial production requirements but also mitigates the impact on downstream processes.

RESULTS

The experimental findings revealed that SeNPs synthesized by B. licheniformis F1 exhibited a spherical morphology with diameters ranging from 110 to 170 nm and demonstrating high stability. Both the secondary metabolites of B. licheniformis F1 and the synthesized SeNPs possessed significant free radical scavenging ability. To provide a more robust foundation for acquiring large quantities of SeNPs via fermentation with B. licheniformis F1, key factors were identified through single-factor experiments and response surface methodology (RSM) include a 2% seed liquid inoculum, a temperature of 37 ℃, and agitation at 180 rpm. Additionally, critical factors during the optimization process were corn powder (11.18 g/L), soybean meal (10.34 g/L), and NaCl (10.68 g/L). Upon validating the optimized conditions and culture medium, B. licheniformis F1 can synthesize nearly 100.00% SeNPs from 5 mmol/L sodium selenite. Subsequently, pilot-scale verification in a 5 L fermentor using the optimized medium resulted in a shortened fermentation time, significantly reducing production costs.

CONCLUSION

In this study, the efficient production of SeNPs by the probiotic B. licheniformis F1 was successfully achieved, leading to a significant reduction in fermentation costs. The exploration of the practical applications of this strain holds significant potential and provides valuable guidance for facilitating the industrial-scale implementation of microbial synthesis of SeNPs.

© 2024. The Author(s).

Address: National R&D Center for Se-rich Agricultural Products Processing, Wuhan, 430028, China.; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan, 430028, China.; Medical Department of Gaoming Hospital of TCM, Foshan, 528500, China.; Hubei National Se-rich Technology Development Co., Ltd., Enshi, 445000, China.; National R&D Center for Se-rich Agricultural Products Processing, Wuhan, 430028, China. [email protected].; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan, 430028, China. [email protected].; National R&D Center for Se-rich Agricultural Products Processing, Wuhan, 430028, China. [email protected].; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan, 430028, China. [email protected].; National R&D Center for Se-rich Agricultural Products Processing, Wuhan, 430028, China. [email protected].; School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan, 430028, China. [email protected].
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