Exploring the Impact of Astaxanthin Supplementation in Conjunction with a 12-Week CrossFit Training Regimen on Selected Adipo-Myokines Levels in Obese Males.

Asieh Abbassi-Daloii, Zahra Sadek, Kurt A Escobar, Zhaleh Pashaei, Abdullah Almaqhawi, Maha Hoteit, Ayoub Saeidi, Omid Razi, Hassane Zouhal, Rashmi Supriya, Mohammad Ahmadi Moqaddam, Morteza Nemati, Marjan Mansouri Dara, Akbar Ramezani, Mahboubeh Khak Rand

Journal: Nutrients 2024;16(17):

PMID: 39275173

Abstract

OBJECTIVE

Obesity is associated with an exacerbated metabolic condition that is mediated through impairing balance in the secretion of some adipo-myokines. Therefore, the objective of the present study was to explore the impact of astaxanthin supplementation in conjunction with a 12-week CrossFit training regimen on some selected adipo-myokines, insulin insensitivity, and serum lipid levels in obese males.

MATERIAL AND METHODS

This study is a randomized control trial design; 60 obese males were randomly divided into four groups of 15, including the control group (CG), supplement group (SG), training group (TG), and combined training and supplement group (TSG). The participants were subjected to 12 weeks of astaxanthin (AST) supplementation [20 mg/d capsule, once/d] or CrossFit training or a combination of both interventions. The training regimen comprised 36 sessions of CrossFit, each lasting 60 min, conducted three times per week. The metabolic indices, body composition, anthropometrical, cardio-respiratory, and also some plasma adipo-myokine factors, including decorin (DCN), activin A, myostatin (MST), transforming growth factor (TGF)-β1, and follistatin (FST), were examined 12 and 72 h before the initiation of the main interventional protocols, and then 72 h after the final session of the training protocol.

RESULTS

There was no significant difference in the baseline data between the groups ( > 0.05). There were significant interactions between group x time for DCN (η = 0.82), activin A (η = 0.50), FST (η = 0.92), MST (η = 0.75), and TGFB-1 (η = 0.67) ( < 0.001 for all the variables). Significantly changes showed for DCN in TSG compared to TG and SG and also TG compared to SG ( = 0.0001); for activin A in SG compared to TG ( = 0.01) and TSG ( = 0.002); for FST in SG compared to TG and TSG ( = 0.0001), also in TSG compared to TG ( = 0.0001); for MST in SG, TG, and TSG compared to CG ( = 0.0001) and also in TSG compared to SG ( = 0.0001) and TG ( = 0.001); for TGFB-1 in SG, TG, and TSG compared to CG ( = 0.0001) and also TSG compared to SG ( = 0.0001) and TG ( = 0.001).

CONCLUSIONS

The 12-week CrossFit training concurrent with AST supplementation reduced anthropometric and metabolic factors and also serum lipid levels while producing positive changes in body composition and cardiovascular factors. Increased FST and DCN and reduced activin A, MST, and TGF-β1 were other affirmative responses to both interventions.

Address: Department of Physical Education and Sport Science, Science and Research Branch, Islamic Azad University, Tehran 1477893855, Iran.; Department of Biomechanics and Sports Injuries, Faculty of Physical Education and Sports Sciences, Kharazmi University, Tehran 1571914911, Iran.; Food Science Unit, National Council for Scientific Research of Lebanon (CNRS-L), Beirut 11-8281, Lebanon.; Section 1, Faculty of Public Health, Lebanese University, Beirut 6573, Lebanon.; Section 1, Faculty of Public Health, Lebanese University, Beirut 6573, Lebanon.; Laboratory of Motor System, Handicap and Rehabilitation (MOHAR), Faculty of Public Health, Lebanese University, Beirut 6573, Lebanon.; Ayatollah Amoli Branch, Department of Exercise Physiology, Islamic Azad University, Amol 6134937333, Iran.; Department of Exercise Physiology, Faculty of Physical Education and Sport Sciences, University of Tabriz, Tabriz 5166616471, Iran.; Department of Family Medicine and Community, College of Medicine, King Faisal University, Al Ahsa 31982, Saudi Arabia.; Department of Exercise Physiology, Faculty of Physical Education and Sports Science, Razi University, Kermanshah 6714414971, Iran.; Department of Kinesiology, California State University, Long Beach, CA 90840, USA.; Centre for Health and Exercise Science Research, Hong Kong Baptist University, Kowloon Tong, Hong Kong 999077, China.; Academy of Wellness and Human Development, Faculty of Arts and Social Sciences, Hong Kong Baptist University, Kowloon Tong, Hong Kong 999077, China.; Department of Physical Education and Sport Sciences, Faculty of Humanities and Social Sciences, University of Kurdistan, Sanandaj 1517566177, Iran.; M2S (Laboratoire Mouvement, Sport, Santé)-EA 1274, Université Rennes, 35044 Rennes, France.; Institut International des Sciences du Sport (2I2S), 35850 Irodouer, France.
Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.