Exciton interactions of chlorophyll tetramer in water-soluble chlorophyll-binding protein BoWSCP.

A V Aybush, M S Kritsky, G E Milanovsky, V A Nadtochenko, D A Cherepanov, K V Neverov, Yu N Obukhov, Yu V Maleeva

Journal: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy 2024;309():123847

PMID: 38217986

Abstract

The exciton interaction of four chlorophyll a (Chl a) molecules in a symmetrical tetrameric complex of the water-soluble chlorophyll-binding protein BoWSCP was analyzed in the pH range of 3-11. Exciton splitting ΔE = 232 ± 2 cm of the Q band of Chl a into two subcomponents with relative intensities of 78.1 ± 0.7 % and 21.9 ± 0.7 % was determined by a joint decomposition of the absorption and circular dichroism spectra into Gaussian functions. The exciton coupling parameters were calculated based on the BoWSCP atomic structure in three approximations: the point dipole model, the distributed atomic monopoles, and direct ab initio calculations in the TDDFT/PCM approximation. The Coulomb interactions of monomers were calculated within the continuum model using three values of optical permittivity. The models based on the properties of free Chl a in solution suffer from significant errors both in estimating the absolute value of the exciton interaction and in the relative intensity of exciton transitions. Calculations within the TDDFT/PCM approximation reproduce the experimentally determined parameters of the exciton splitting and the relative intensities of the exciton bands. The following factors of pigment-protein and pigment-pigment interactions were examined: deviation of the macrocycle geometry from the planar conformation of free Chl; the formation of hydrogen bonds between the macrocycle and water molecules; the overlap of wave functions of monomers at close distances. The most significant factor is the geometrical deformation of the porphyrin macrocycle, which leads to an increase in the dipole moment of Chl monomer from 5.5 to 6.9 D and to a rotation of the dipole moment by 15° towards the cyclopentane ring. The contributions of resonant charge-transfer states to the wave functions of the Chl dimer were determined and the transition dipole moments of the symmetric and antisymmetric charge-transfer states were estimated.

Copyright © 2024 Elsevier B.V. All rights reserved.

Address: N.N. Semenov Federal Research Center for Chemical Physics, Russian Academy of Sciences, 119991 Moscow, Kosygina str., 4, Russian Federation; A.N. Belozersky Institute Of Physico-Chemical Biology, Moscow State University, 119992 Moscow, Leninskye gory, 1b.40, Russian Federation. Electronic address: [email protected].; A.N. Belozersky Institute Of Physico-Chemical Biology, Moscow State University, 119992 Moscow, Leninskye gory, 1b.40, Russian Federation.; A.N. Bach Institute of Biochemistry, Federal Research Center "Fundamentals of Biotechnology", Russian Academy of Sciences", 119071 Moscow, Leninsky prospect, 33b.2, Russian Federation; Faculty of Biology, Moscow State University, 119234 Moscow, Leninskye gory, 1b.12, Russian Federation.; A.N. Bach Institute of Biochemistry, Federal Research Center "Fundamentals of Biotechnology", Russian Academy of Sciences", 119071 Moscow, Leninsky prospect, 33b.2, Russian Federation.; Faculty of Biology, Moscow State University, 119234 Moscow, Leninskye gory, 1b.12, Russian Federation.; N.N. Semenov Federal Research Center for Chemical Physics, Russian Academy of Sciences, 119991 Moscow, Kosygina str., 4, Russian Federation.; N.N. Semenov Federal Research Center for Chemical Physics, Russian Academy of Sciences, 119991 Moscow, Kosygina str., 4, Russian Federation; Department of Chemistry, Moscow State University, 119991 Moscow, Leninskye gory, 1b.3, Russian Federation.

Link outs

Subscription / membership required

Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.