Characterization of the Extract SidTea+ and Its Effect on Physiological Profile, Metabolic Health and Redox Biomarkers in Healthy Adults: A Randomized, Double-Blind, Placebo-Controlled Study.

Aikaterini Argyropoulou, Anastasia Rosvoglou, Ioannis G Fatouros, Dimitrios Draganidis, Konstantinos Papanikolaou, Chariklia K Deli, Athanasios Z Jamurtas, Kalliopi Georgakouli, Konstantinos Kouloridas, Athanasios Gatsas, Dimitris Michailidis

Journal: Molecules (Basel, Switzerland) 2024;29(5):

PMID: 38474625

Abstract

This study aimed to characterize a extract (SidTea+) and investigate its effect on the physiological profile, metabolic health and redox status in healthy individuals. The chemical profile and antioxidant potential of the SidTea+ extract were evaluated by UPLC-HRMS analysis and in vitro cell-free methods. Twenty-eight healthy adults participated in this randomized, double-blind, placebo-controlled study. Participants consumed 1500 mg/day of SidTea+ or a placebo for 4 weeks. At baseline and post-supplementation, participants were assessed for their anthropometric and physiological profile and provided a resting blood sample. SidTea+ decreased ( < 0.05) systolic blood pressure (-10.8 mmHg), mean arterial pressure (-4.5 mmHg), resting heart rate (-3.1 bpm) and handgrip strength of the non-dominant limb (-0.8 kg) whereas the placebo decreased ( < 0.05) handgrip strength of the dominant (-5.8 kg) and non-dominant (-3.2 kg) limb. SidTea+ also resulted in an increase ( < 0.05) in estimated VOmax (+1.1 mL/kg/min) and a reduction ( < 0.05) in γ-GT and SGPT enzymatic activity in serum (-3.7 and -3.3 U/L, respectively). Finally, SidTea+ increased ( < 0.001) total antioxidant capacity and decreased ( < 0.05) lipid peroxidation levels in plasma. These results indicate that SidTea+ is a potent and safe to use antioxidant that can elicit positive changes in indices of blood pressure, cardiorespiratory capacity, liver metabolism, and redox status in healthy adults over a 4-week supplementation period.

Address: Department of Physical Education and Sport Science, University of Thessaly, 42150 Trikala, Greece.; Department of Nutrition and Dietetics, University of Thessaly, 42132 Trikala, Greece.; Department of Pharmacognosy and Natural Products Chemistry, Faculty of Pharmacy, National and Kapodistrian University of Athens, 15771 Athens, Greece.
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