Biogeochemical Pathways of Phytate-P Utilization in Soil: Plant and Microbial Strategies.

Chenjing Liu, Benjamin L Turner, Lena Q Ma, Ran Han, Yanshan Chen, Xue Liu, Chun-Yan Hu, Songge Deng

Journal: Environmental science & technology 2025;59(31):16069-16089

PMID: 40719572

Abstract

Phytate (salts of -inositol-1,2,3,4,5,6-hexakisphosphate) constitutes a large portion of the organic phosphorus in most soils, but its strong interactions with soil minerals and organic matter limit its availability to plants. Phytate can be used by plants only after it is desorbed from the soil matrix, with the inorganic P being released by phytases via cleavage of its phosphomonoester bonds. While plant phytases function primarily in its internal phytate remobilization, the role of microbial phytases in facilitating phytate-P utilization by plants remains poorly understood. This review focuses on phytase-producing plants and microbes and their uses in improving crop P acquisition from soil phytate. We discuss the behaviors of phytate and phytase in soils, especially their complex interactions with metal oxides, silicate minerals, and organic matter. Strategies to optimize soil phytase activity, including enzyme immobilization, site-directed mutagenesis, and rational protein design are also explored. Besides, we examine the mechanisms and hydrolysis pathways involved in phytase-mediated phytate hydrolysis, identifying situations where phytate utilization is limited by phytate solubility or phytase activity from an evolutionary perspective based on cultivation conditions and plant characteristics. Finally, we summarize strategies to increase plant utilization of soil phytate, including (1) amending soil with phytase-producing microbes, (2) expressing phytase gene in plant roots, (3) coupling phytase and organic acid exudation from plant roots, (4) intercropping phytase-producing plants with organic acid-secreting plants, and (5) incorporating phytase into plants with great organic acid production as cover crops. As these strategies are effective only in specific environments, future studies should focus on: (1) developing novel phytases with high activity and resistance to soil deactivation, (2) cultivating plants that effectively secrete phytase and mobilize soil phytate, and (3) engineering microbial consortia with stable and efficient phytate hydrolysis capabilities. Besides, integrated catalyst systems combining biological and chemical approaches also offer promising solutions for soil phytate hydrolysis. These strategies will exploit stable soil organic P by crop plants while simultaneously decreasing agricultural dependence on P fertilizer and reducing P loss to the environment.

Address: Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China.; Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China.; School of Environment and Resources, Zhejiang Agriculture and Forestry University, Hangzhou 311300, China.; Institute of Environment Remediation and Human Health, and College of Ecology and Environment, Southwest Forestry University, Kunming 650224, China.; School of Environment, Nanjing Normal University, Nanjing 2100462, China.; Institute of Soil and Water Resources and Environmental Science, College of Environmental and Resource Sciences, Zhejiang University, Hangzhou 310058, China.; Institute of Agriculture and Life Sciences, Gyeongsang National University, Jinju 52828, Republic of Korea.

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