Susana Menal-Puey, Miriam Martínez-Biarge, Iva Marques-Lopes
Journal: Nutrients 2019;11(1):43
PMID: 30585248
Children diets are usually planned by their parents; therefore, parents' eating patterns have a large influence on children. The aim of this study was to present a practical tool designed to facilitate meal planning in vegan children and adolescents. The tool is based on exchange foods, allowing the personalization of diet plans according to individual preferences, but ensuring that the resulting menu will provide sufficient macro- and micronutrients. Three age groups were defined according to their nutritional needs (1–3 years, 4–10 years, and 11–17 years). Results show that by choosing the proposed number of portions from each subgroup of foods the requirements of key nutrients in vegan diets are easily met. It is advisable that the requirements of vitamins D and B12 are provided through supplementation. Authors conclude that this food exchange system can be used by health professionals to plan balanced vegan meals. They can also be a useful tool for the education of both vegan families and health professionals.
Vegan diets in children need to be adequately planned so they can safely meet children's requirements for growth and development. Adequate and realistic meal planning guidelines should not be difficult to achieve, thanks to the increasing number and availability of natural and fortified vegan foods, which can help children to meet all their nutrients requirements. In order to ensure an adequate supply of key nutrients, families and health professionals need accurate, reliable, and easy-to-use meal planning tools. The aim of this article is to provide a practical approach system to meal planning, based on the same food exchange methodology that has been already published in adults. Daily portions of each food exchange group have been calculated so the resulting menu provides at least 90% of the Dietary Reference Intakes (DRIs) of protein, iron, zinc, calcium, and n-3 fatty acids for each age group, sex, and physical activity level. These diets do not provide enough vitamin B-12 and vitamin D. Although fortified plant drinks, breakfast cereals or plant protein-rich products could provide variable amounts of these two vitamins, B12 supplementation is always recommended and vitamin D supplementation should be considered whenever sun exposure is limited. This tool can be used to plan healthful and balanced vegan diets for children and adolescents.
© Copyright 2026, Nutrition Evidence
We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.