Zihan Dai, Kewen Wan, Masashi Miyashita, Robin Sze-Tak Ho, Chen Zheng, Eric Tsz-Chun Poon, Stephen Heung-Sang Wong
Journal: Advances in nutrition (Bethesda, Md.) 2024;15(8):100262
PMID: 38897385
Intermittent fasting (IF) has emerged as a novel approach beyond simple calorie restriction to reduce body weight and improve metabolic health. Time-restricted eating (TRE) is a form of IF that has emerged as a popular dietary strategy in recent years and involves confining the eating window to a specified number of hours per day and fasting with zero-calorie beverages for the remaining hours of the day. This study's aim was to consolidate and quantify the available data on the combination of TRE and exercise, and assess its efficacy in improving body composition and metabolic health compared with following a controlled diet with exercise. This study was a systematic review and meta-analysis of 19 randomised controlled trials with a total of 568 participants. Results showed that TRE combined with exercise led to reductions in body mass (mean difference = -1.86 kg) and fat mass (mean difference = -1.52 kg) compared to control diets with exercise. Furthermore, improvements in lipid profile were also observed. Authors concluded that the combination of TRE and exercise appears effective in improving body composition and metabolic health. However, further research is needed to fully understand its impact.
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Combining time restricted eating with exercise may be beneficial for managing body weight, fat mass and metabolic health. Further research is needed to confirm these results in specific populations, exercise types and time frames.
The aim of this study was to investigate the efficacy of a combination of time restricted eating (TRE) and exercise for improving body composition and metabolic health in adults.
This study found that combining TRE with exercise was effective for reducing fat mass and body weight as well as improving lipid profiles and specific metabolic markers in adults. However, further research is needed to confirm these results in specific populations, exercise types and durations.

BACKGROUND
Time-restricted eating (TRE) is increasingly popular, but its benefits in combination with exercise still need to be determined.
OBJECTIVES
This systematic review and meta-analysis aimed to evaluate the efficacy of TRE combined with exercise compared with control diet with exercise in improving the body composition and metabolic health of adults.
METHODS
Five electronic databases were searched for relevant studies. Randomized controlled trials (RCTs) examining the effect of TRE combined with exercise on body composition and metabolic health in adults were included. All results in the meta-analysis are reported as mean difference (MD) with 95% confidence interval (CI). Study quality was assessed using the revised Cochrane Risk of Bias Tool and Grading of Recommendations Assessment, Development, and Evaluation assessment.
RESULTS
In total, 19 RCTs comprising 568 participants were included in this systematic review and meta-analysis. TRE combined with exercise likely reduced the participants' body mass (MD: -1.86 kg; 95% CI: -2.75, -0.97 kg) and fat mass (MD: -1.52 kg; 95% CI: -2.07, -0.97 kg) when compared with the control diet with exercise. In terms of metabolic health, the TRE combined with exercise group likely reduced triglycerides (MD: -13.38 mg/dL, 95% CI: -21.22, -5.54 mg/dL) and may result in a reduction in low-density lipoprotein (MD: -8.52 mg/dL; 95% CI: -11.72, -5.33 mg/dL) and a large reduction in leptin (MD: -0.67 ng/mL; 95% CI: -1.02, -0.33 ng/mL). However, TRE plus exercise exhibited no additional benefit on the glucose profile, including fasting glucose and insulin, and other lipid profiles, including total cholesterol and high-density lipoprotein concentrations, compared with the control group.
CONCLUSIONS
Combining TRE with exercise may be more effective in reducing body weight and fat mass and improving lipid profile than control diet with exercise. Implementing this approach may benefit individuals aiming to achieve weight loss and enhance their metabolic well-being. This study was registered in PROSPERO as CRD42022353834.
Copyright © 2024 The Author(s). Published by Elsevier Inc. All rights reserved.
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