Early Steps in C-Type Inactivation of the hERG Potassium Channel.

Francesco Pettini, Carmen Domene, Simone Furini

Journal: Journal of chemical information and modeling 2023;63(1):251-258

PMID: 36512342

Abstract

Fast C-type inactivation confers distinctive functional properties to the hERG potassium channel, and its association to inherited and acquired cardiac arrythmias makes the study of the inactivation mechanism of hERG at the atomic detail of paramount importance. At present, two models have been proposed to describe C-type inactivation in K-channels. Experimental data and computational work on the bacterial KcsA channel support the hypothesis that C-type inactivation results from a closure of the selectivity filter that sterically impedes ion conduction. Alternatively, recent experimental structures of a mutated Shaker channel revealed a widening of the extracellular portion of the selectivity filter, which might diminish conductance by interfering with the mechanism of ion permeation. Here, we performed molecular dynamics simulations of the wild-type hERG, a non-inactivating mutant (hERG-N629D), and a mutant that inactivates faster than the wild-type channel (hERG-F627Y) to find out which and if any of the two reported C-type inactivation mechanisms applies to hERG. Closure events of the selectivity filter were not observed in any of the simulated trajectories but instead, the extracellular section of the selectivity filter deviated from the canonical conductive structure of potassium channels. The degree of widening of the potassium binding sites at the extracellular entrance of the channel was directly related to the degree of inactivation with hERG-F627Y > wild-type hERG > hERG-N629D. These findings support the hypothesis that C-type inactivation in hERG entails a widening of the extracellular entrance of the channel rather than a closure of the selectivity filter.

Address: Department of Medical Biotechnologies, University of Siena, viale Mario Bracci 12, Siena 53100, Italy.; Department of Biotechnology, Chemistry and Pharmacy, University of Siena, viale Mario Bracci 12, Siena 53100, Italy.; Department of Chemistry, University of Bath, Claverton Down, Bath BA2 7AY, U.K.; Department of Chemistry, University of Oxford, Mansfield Road, Oxford OX1 3TA, U.K.; Department of Electrical, Electronic and Information Engineering ″Guglielmo Marconi", University of Bologna, via dell'Università 50, Cesena (FC) 47521, Italy.
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