Pan-cancer analysis of pre-diagnostic blood metabolite concentrations in the European Prospective Investigation into Cancer and Nutrition.

Jonas Manjer, Salvatore Panico, Rosario Tumino, Carlotta Sacerdote, Bas Bueno-de-Mesquita, Torkjel Manning Sandanger, J Ramón Quirós, Catalina Bonet, Miguel Rodríguez Barranco, María-Dolores Chirlaque, Eva Ardanaz, Malte Sandsveden, Sara Grioni, Linda Vidman, Matilda Rentoft, David Muller, Kostas Tsilidis, Alicia K Heath, Hector Keun, Jerzy Adamski, Pekka Keski-Rahkonen, Augustin Scalbert, Marc J Gunter, Vivian Viallon, Kim Overvad, Karina Standahl Olsen, Marie Breeur, Pietro Ferrari, Laure Dossus, Mazda Jenab, Mattias Johansson, Sabina Rinaldi, Ruth C Travis, Mathilde His, Tim J Key, Julie A Schmidt, Therese Haugdahl Nøst, Anne Tjønneland, Cecilie Kyrø, Joseph A Rothwell, Nasser Laouali, Gianluca Severi, Rudolf Kaaks, Verena Katzke, Matthias B Schulze, Fabian Eichelmann, Domenico Palli

Journal: BMC medicine 2022;20(1):351

PMID: 36258205

Abstract

BACKGROUND

Epidemiological studies of associations between metabolites and cancer risk have typically focused on specific cancer types separately. Here, we designed a multivariate pan-cancer analysis to identify metabolites potentially associated with multiple cancer types, while also allowing the investigation of cancer type-specific associations.

METHODS

We analysed targeted metabolomics data available for 5828 matched case-control pairs from cancer-specific case-control studies on breast, colorectal, endometrial, gallbladder, kidney, localized and advanced prostate cancer, and hepatocellular carcinoma nested within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. From pre-diagnostic blood levels of an initial set of 117 metabolites, 33 cluster representatives of strongly correlated metabolites and 17 single metabolites were derived by hierarchical clustering. The mutually adjusted associations of the resulting 50 metabolites with cancer risk were examined in penalized conditional logistic regression models adjusted for body mass index, using the data-shared lasso penalty.

RESULTS

Out of the 50 studied metabolites, (i) six were inversely associated with the risk of most cancer types: glutamine, butyrylcarnitine, lysophosphatidylcholine a C18:2, and three clusters of phosphatidylcholines (PCs); (ii) three were positively associated with most cancer types: proline, decanoylcarnitine, and one cluster of PCs; and (iii) 10 were specifically associated with particular cancer types, including histidine that was inversely associated with colorectal cancer risk and one cluster of sphingomyelins that was inversely associated with risk of hepatocellular carcinoma and positively with endometrial cancer risk.

CONCLUSIONS

These results could provide novel insights for the identification of pathways for cancer development, in particular those shared across different cancer types.

© 2022. The Author(s).

Address: Nutrition and Metabolism Branch, International Agency for Research on Cancer, NME Branch, 69372 CEDEX 08, Lyon, France.; Genetics Branch, International Agency for Research on Cancer, 69372 CEDEX 08, Lyon, France.; Cancer Epidemiology Unit, Nuffield Department of Population Health, University of Oxford, Oxford, OX3 7LF, UK.; Department of Clinical Epidemiology, Department of Clinical Medicine, Aarhus University Hospital and Aarhus University, DK-8200, Aarhus N, Denmark.; Department of Public Health, Aarhus University, DK-8000, Aarhus C, Denmark.; Danish Cancer Society Research Center Diet, Genes and Environment Nutrition and Biomarkers, DK-2100, Copenhagen, Denmark.; Université Paris-Saclay, UVSQ, Inserm, CESP U1018, "Exposome and Heredity" team, Gustave Roussy, 94800, Villejuif, France.; Division of Cancer Epidemiology, German Cancer Research Center (DKFZ), 69120, Heidelberg, Germany.; Department of Molecular Epidemiology, German Institute of Human Nutrition, 14558, Nuthetal, Germany.; German Center for Diabetes Research (DZD), 85764, Neuherberg, Germany.; Institute of Cancer Research, Prevention and Clinical Network (ISPRO), 50139, Florence, Italy.; Epidemiology and Prevention Unit, Fondazione IRCCS Istituto Nazionale dei Tumori di Milano, 20133, Milan, Italy.; Dipartimento di Medicina Clinica e Chirurgia, Federico II University, 80131, Naples, Italy.; Hyblean Association for Epidemiological Research, AIRE-ONLUS, 97100, Ragusa, Italy.; Unit of Cancer Epidemiology Città della Salute e della Scienza University-Hospital, 10126, Turin, Italy.; Centre for Nutrition, Prevention and Health Services, National Institute for Public Health and the Environment (RIVM), PO Box 1, 3720, BA, Bilthoven, The Netherlands.; Department of Community Medicine, UiT The Arctic University of Norway, N-9037, Tromsø, Norway.; Public Health Directorate, 33006, Oviedo, Asturias, Spain.; Unit of Nutrition and Cancer, Cancer Epidemiology Research Program, Catalan Institute of Oncology (ICO), Bellvitge Biomedical Research Institute (IDIBELL), L'Hospitalet de Llobregat, 08908, Barcelona, Spain.; Escuela Andaluza de Salud Pública (EASP), 18011, Granada, Spain.; Instituto de Investigación Biosanitaria ibs. GRANADA, 18012, Granada, Spain.; Centro de Investigación Biomédica en Red de Epidemiología y Salud Pública (CIBERESP), 28029, Madrid, Spain.; Department of Epidemiology, Regional Health Council, IMIB-Arrixaca, Murcia University, 30003, Murcia, Spain.; Navarra Public Health Institute, 31003, Pamplona, Spain.; IdiSNA, Navarra Institute for Health Research, 31008, Pamplona, Spain.; Department of Clinical Sciences Malmö Lund University, SE-214 28, Malmö, Sweden.; Departement of Surgery, Skåne University Hospital Malmö, Lund University, SE-214 28, Malmö, Sweden.; Department of Radiation Sciences, Oncology Umeå University, SE-901 87, Umeå, Sweden.; Department of Epidemiology and Biostatistics, School of Public Health, Imperial College London, London, W2 1PG, UK.; Department of Surgery and Cancer, Cancer Metabolism and Systems Toxicology Group, Division of Cancer, Imperial College London, London, SW7 2AZ, UK.; Institute of Experimental Genetics, Helmholtz Zentrum München, German Research Center for Environmental Health, 85764, Neuherberg, Germany.; Department of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore, Singapore, 117597, Singapore.; Institute of Biochemistry, Faculty of Medicine, University of Ljubljana, 1000, Ljubljana, Slovenia.; Nutrition and Metabolism Branch, International Agency for Research on Cancer, NME Branch, 69372 CEDEX 08, Lyon, France. [email protected].
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