The regulatory roles of MYC TFs in plant stamen development.

Sirui Li, Yao Hu, Huiqin Yang, Shibing Tian, Dayong Wei, Qinglin Tang, Yang Yang, Zhimin Wang

Journal: Plant science : an international journal of experimental plant biology 2023;333():111734

PMID: 37207819

Abstract

The stamen, as the male reproductive organ of flowering plants, plays a critical role in completing the life cycle of plants. MYC transcription factors are members of the bHLH IIIE subgroup and participate in a number of plant biological processes. In recent decades, a number of studies have confirmed that MYC transcription factors actively participate in the regulation of stamen development and have a critical impact on plant fertility. In this review, we summarized how MYC transcription factors play a role in regulating secondary thickening of the anther endothecium, the development and degradation of the tapetum, stomatal differentiation, and the dehydration of the anther epidermis. With regard to anther physiological metabolism, MYC transcription factors control dehydrin synthesis, ion and water transport, and carbohydrate metabolism to influence pollen viability. Additionally, MYCs participate in the JA signal transduction pathway, where they directly or indirectly control the development of stamens through the ET-JA, GA-JA, and ABA-JA pathways. By identifying the functions of MYCs during plant stamen development, it will help us to obtain a more comprehensive understanding not only on the molecular functions of this TF family but also the mechanisms underlying stamen development.

Copyright © 2023 Elsevier B.V. All rights reserved.

Address: College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].; College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].; College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].; The Institute of Vegetables and Flowers, Chongqing Academy of Agricultural Sciences, Chongqing 400055, China. Electronic address: [email protected].; College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].; College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].; The Institute of Vegetables and Flowers, Chongqing Academy of Agricultural Sciences, Chongqing 400055, China. Electronic address: [email protected].; College of Horticulture and Landscape Architecture, Southwest University, Chongqing 400715, China; Chongqing Key Laboratory of Olericulture, Chongqing 400715, China. Electronic address: [email protected].

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