Safety, Tolerability, and Pharmacokinetics of β-Cryptoxanthin Supplementation in Healthy Women: A Double-Blind, Randomized, Placebo-Controlled Clinical Trial.
Mya Thway Tint, David Cameron-Smith, Adrian Wyss, Bindu Nandanan, Johan G Eriksson, Neerja Karnani, Mukkesh Kumar, Michael J Meaney, Peter D Gluckman, Falk Müller-Riemenschneider, Michelle Z L Kee, Choon Nam Ong, Bee Lan Lee, Padmapriya Natarajan, Felicia Tin, Jia Xu, Min Gong, Maisie Ng, Kezlyn L M Lim, Jolene Chee, Karen M L Tan
Journal: Nutrients
2023;15(10):2325
PMID: 37242207
Abstract
[{"label":"BACKGROUND","text":"\u03b2-cryptoxanthin is a dietary carotenoid for which there have been few studies on the safety and pharmacokinetics following daily oral supplementation."},{"label":"METHODS","text":"90 healthy Asian women between 21 and 35 years were randomized into three groups: 3 and 6 mg\/day oral \u03b2-cryptoxanthin, and placebo. At 2, 4, and 8 weeks of supplementation, plasma carotenoid levels were measured. The effects of \u03b2-cryptoxanthin on blood retinoid-dependent gene expression, mood, physical activity and sleep, metabolic parameters, and fecal microbial composition were investigated."},{"label":"RESULTS","text":"\u03b2-cryptoxanthin supplementation for 8 weeks (3 and 6 mg\/day) was found to be safe and well tolerated. Plasma \u03b2-cryptoxanthin concentration was significantly higher in the 6 mg\/day group (9.0 \u00b1 4.1 \u00b5mol\/L) compared to 3 mg\/day group (6.0 \u00b1 2.6 \u00b5mol\/L) ( < 0.03), and placebo (0.4 \u00b1 0.1 \u00b5mol\/L) ( < 0.001) after 8 weeks. Plasma all-trans retinol, \u03b1-cryptoxanthin, \u03b1-carotene, \u03b2-carotene, lycopene, lutein, and zeaxanthin levels were not significantly changed. No effects were found on blood retinol-dependent gene expression, mood, physical activity and sleep, metabolic parameters, and fecal microbial composition."},{"label":"CONCLUSIONS","text":"Oral \u03b2-cryptoxanthin supplementation over 8 weeks lead to high plasma concentrations of \u03b2-cryptoxanthin, with no impact on other carotenoids, and was well tolerated in healthy women."}]
Address:
Singapore Institute for Clinical Sciences, Agency for Science Technology and Research Singapore, Singapore 117609, Singapore.; Department of Laboratory Medicine, National University Hospital, Singapore 119074, Singapore.; Bioinformatics Institute, Agency for Science Technology and Research Singapore, Singapore 138671, Singapore.; Department of Obstetrics and Gynaecology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117597, Singapore.; Saw Swee Hock School of Public Health, National University of Singapore, Singapore 117549, Singapore.; Human Potential Translational Research Program, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117597, Singapore.; Digital Health Centre, Berlin Institute of Health, Charité-Universitätsmedizin Berlin, 10179 Berlin, Germany.; Liggins Institute, University of Auckland, Auckland 1023, New Zealand.; Douglas Mental Health University Institute, McGill University, Montreal, QC H4H 1R3, Canada.; Department of Biochemistry, Yong Loo Lin School of Medicine, National University of Singapore, Singapore 117597, Singapore.; Department of General Practice and Primary Health Care, University of Helsinki, 00100 Helsinki, Finland.; Folkhälsan Research Center, 00250 Helsinki, Finland.; DSM Nutritional Products Ltd., 4001 Basel, Switzerland.; School of Environmental and Life Sciences, University of Newcastle, Callaghan, NSW 2308, Australia.
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