Prevalence of food addiction among patients undergoing metabolic/bariatric surgery: A systematic review and meta-analysis.

Dafiny R Praxedes, André E Silva-Júnior, Mateus L Macena, Ashley N Gearhardt, Nassib B Bueno

Journal: Obesity reviews : an official journal of the International Association for the Study of Obesity 2023;24(2):e13529

PMID: 36415030

Abstract

Candidates for metabolic/bariatric surgery show a high prevalence of food addiction (FA). However, few studies have investigated FA prevalence after bariatric surgery, especially using longitudinal studies. This systematic review with a meta-analysis aimed to determine pre- and postoperative prevalence of FA among patients undergoing metabolic/bariatric surgery. It included both cross-sectional and longitudinal studies that used the Yale Food Addiction Scale (YFAS). The following databases were searched: MEDLINE, ScienceDirect, LILACS, PsycArticles, CENTRAL, greylit.org, and opengrey.eu. Studies that used the YFAS to evaluate FA in pre- or postoperative patients were included. A random-effects meta-analysis was performed with cross-sectional studies to calculate the weighted prevalence of FA at the pre- and postoperative moments. For longitudinal studies, which measured FA at both time points for the same individuals, absolute prevalence reduction (APR) was calculated. Of the 6626 records, 40 studies were included in the meta-analysis. The preoperative weighted prevalence of FA was 32% (95% CI: 27-37%; 33 groups), whereas the postoperative prevalence was 15% (95% CI: 12-18%; 14 groups). Seven longitudinal studies showed a weighted APR of 26 p.p. (95% CI: 10-41 p.p.). Observational data suggest a reduction in the prevalence of FA among patients that undergo bariatric surgery. Interventional studies are needed to confirm these findings.

© 2022 World Obesity Federation.

Address: Programa de Pós-Graduação em Nutrição (PPGNUT), Faculdade de Nutrição (FANUT), Universidade Federal de Alagoas (UFAL), Campus AC Simões, Av. Lourival Melo Mota, s/n, Cidade Universitária, Maceió, 57072-900, Brazil.; Programa de Pós-Graduação em Nutrição, Escola Paulista de Medicina, Universidade Federal de São Paulo, Rua Sena Madureira, n.° 1.500, Vila Clementino, São Paulo, 04021-001, Brazil.; Department of Psychology, University of Michigan, 530 Church Street, Ann Arbor, Michigan, 48109-1043, USA.
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