Fat reducing effects of leaf extract in overweight patients.

Luyi Ye, Xiaolin Wang, Tomonobu Konno, Xiangyu Gong, Hao Ding, Hua Yan, Zai-Si Ji, Enuo Liu

Journal: Natural product research 2022;36(18):4776-4781

PMID: 34852695

Abstract

The leaf of (Family Nelumbonaceae) has been widely included in the diet of Chinese people from the time of the Min Dynasty. In this study, a randomized double-blind trial (n = 60) was performed to determine the effects of extract from sun dried leaves (NnEx), which included quercetin-3-glucuronide (Q3GA) as the main components, in overweight patients (24 kg/m

Address: NHC Key Laboratory of Reproduction Regulation (Shanghai Institute for Biomedical and Pharmaceutical Technologies), Fudan University, Shanghai, China.; Division of Research and Development, Meiji Co., Ltd, Hachiouji, Japan.; College of Food Sciences and Technology, Shanghai Ocean University, Shanghai, China.; Shuguang Hospital Affiliated to Shanghai University of Traditional Chinese Medicine, Shanghai, China.

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