Sara M Mensink-Bout, Evelien R van Meel, Johan C de Jongste, Isabella Annesi-Maesano, Adrien M Aubert, Jonathan Y Bernard, Ling-Wei Chen, Cyrus Cooper, Sarah R Crozier, Wojciech Hanke, Nicholas C Harvey, James R Hébert, Barbara Heude, Joanna Jerzynska, Cecily C Kelleher, John Mehegan, Fionnuala M McAuliffe, Catherine M Phillips, Kinga Polanska, Caroline L Relton, Nitin Shivappa, Matthew Suderman, Vincent W V Jaddoe, Liesbeth Duijts
Journal: The European respiratory journal 2022;59(4):2101315
PMID: 34503987
RATIONALE
Severe fetal malnutrition has been related to an increased risk of respiratory diseases later in life, but evidence for the association of a suboptimal diet during pregnancy with respiratory outcomes in childhood is conflicting. We aimed to examine whether a pro-inflammatory or low-quality maternal diet during pregnancy was associated with child's respiratory health.
METHODS
We performed an individual participant meta-analysis among 18 326 mother-child pairs from seven European birth cohorts. Maternal pro-inflammatory and low-quality diets were estimated by energy-adjusted Dietary Inflammatory Index (E-DII) and Dietary Approaches to Stop Hypertension (DASH) scores. Preschool wheezing and school-age asthma were measured using questionnaires and lung function by spirometry.
RESULTS
After adjustment for lifestyle and sociodemographic factors, we observed that a higher maternal E-DII score (a more pro-inflammatory diet) during pregnancy was associated only with a lower forced vital capacity (FVC) in children (z-score difference -0.05, 95% CI -0.08- -0.02, per interquartile range increase). No linear associations of the maternal E-DII or DASH score with child's wheezing or asthma were observed. In an exploratory examination of the extremes, a very low DASH score (<10th percentile) (a very low dietary quality) was associated with an increased risk of preschool wheezing and a low forced expiratory volume in 1 s/FVC (z-score <-1.64) (OR 1.20, 95% CI 1.06-1.36 and z-score difference 1.40, 95% CI 1.06-1.85, compared to ≥10th percentile), with corresponding population attributable risk fractions of 1.7% and 3.3%, respectively.
CONCLUSION
The main results from this individual participant data meta-analysis do not support the hypothesis that maternal pro-inflammatory or low-quality diet in pregnancy are related to respiratory diseases in childhood.
Copyright ©The authors 2022.
© Copyright 2026, Nutrition Evidence
We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.