Jameel M Al-Khayri, Wudali N Sudheer, Vasantha V Lakshmaiah, Epsita Mukherjee, Aatika Nizam, Muthu Thiruvengadam, Praveen Nagella, Fatima M Alessa, Muneera Q Al-Mssallem, Adel A Rezk, Wael F Shehata, Mahesh Attimarad
Journal: Molecules (Basel, Switzerland) 2022;27(9):3040
PMID: 35566390
Artemisinin is an anti-malarial sesquiterpene lactone derived from L. (Asteraceae family). One of the most widely used modes of treatment for malaria is an artemisinin-based combination therapy. Artemisinin and its associated compounds have a variety of pharmacological qualities that have helped achieve economic prominence in recent years. So far, research on the biosynthesis of this bioactive metabolite has revealed that it is produced in glandular trichomes and that the genes responsible for its production must be overexpressed in order to meet demand. Using biotechnological applications such as tissue culture, genetic engineering, and bioreactor-based approaches would aid in the upregulation of artemisinin yield, which is needed for the future. The current review focuses on the tissue culture aspects of propagation of and production of artemisinin from L. cell and organ cultures. The review also focuses on elicitation strategies in cell and organ cultures, as well as artemisinin biosynthesis and metabolic engineering of biosynthetic genes in and plant model systems.
© Copyright 2026, Nutrition Evidence
We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.