Transition to retirement impact on health and lifestyle habits: analysis from a nationwide Italian cohort.

Giacomo Pietro Vigezzi, Giovanni Gaetti, Vincenza Gianfredi, Beatrice Frascella, Leandro Gentile, Angelo d'Errico, David Stuckler, Fulvio Ricceri, Giuseppe Costa, Anna Odone

Journal: BMC public health 2021;21(1):1670

PMID: 34521363

Abstract

BACKGROUND

Retirement is a life-course transition likely to affect, through different mechanisms, behavioural risk factors' patterns and, ultimately, health outcomes. We assessed the impact of transitioning to retirement on lifestyle habits and perceived health status in a nationwide cohort of Italian adults.

METHODS

We analysed data from a large cohort of Italian adults aged 55-70, derived from linking six waves of the Participation, Labour, Unemployment Survey (PLUS), a national survey representative of the Italian workforce population, conducted between 2010 and 2018. We estimated relative-risk ratios (RRR) of transition to retirement and their corresponding 95% confidence intervals (CIs) for selected behavioural risk factors and health outcomes using multivariable logistic regression models. We used propensity score matching (PSM) to account for potential confounders.

RESULTS

We included 5169 subjects in the study population, of which 1653 retired between 2010 and 2018 (exposed, 32%). Transition to retirement was associated with a 36% increased probability of practising sports (RRR 1.36, 95% CI 1.12-1.64). No statistically significant changes were reported for smoking habit (current smoker RRR: 1.18, 95% CI 0.94-1.46) and BMI (overweight/obese RRR: 0.96, 95% CI 0.81-1.15). Overall, retiring was associated with improved self-rated health status (RRR 1.26, 95% CI 1.02-1.58).

CONCLUSION

Individual data-linkage of multiple waves of the PLUS can offer great insight to inform healthy ageing policies in Italy and Europe. Transition to retirement has an independent effect on perceived health status, physical activity and selected behavioural risk factors. It should be identified as a target moment for preventive interventions, with particular reference to primary prevention so as to promote health and wellbeing in older ages.

© 2021. The Author(s).

Address: School of Medicine, University Vita-Salute San Raffaele, Milan, Italy.; IRCCS Fondazione San Matteo, Pavia, Italy.; Department of Epidemiology, ASL TO3, Piedmont Region, Grugliasco, Turin, Italy.; Department of Social and Political Sciences, Bocconi University, Milan, Italy.; Department of Clinical and Biological Sciences, University of Turin, Turin, Italy.; Department of Public Health, Experimental and Forensic Medicine, University of Pavia, via Forlanini, 2, Pavia, Italy. [email protected].
Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.