Insights into decontamination of soils by phytoremediation: A detailed account on heavy metal toxicity and mitigation strategies.

Gyanendra K Rai, Basharat A Bhat, Muntazir Mushtaq, Lubna Tariq, Pradeep K Rai, Umer Basu, Aejaz A Dar, Sheikh T Islam, Tanvir U H Dar, Javaid A Bhat

Journal: Physiologia plantarum 2021;173(1):287-304

PMID: 33864701

Abstract

In the current era of rapid industrialization, the foremost challenge is the management of industrial wastes. Activities such as mining and industrialization spill over a large quantity of toxic waste that pollutes soil, water, and air. This poses a major environmental and health challenge. The toxic heavy metals present in the soil and water are entering the food chain, which in turn causes severe health hazards. Environmental clean-up and reclamation of heavy metal contaminated soil and water are very important, and it necessitates efforts of environmentalists, industrialists, scientists, and policymakers. Phytoremediation is a plant-based approach to remediate heavy metal/organic pollutant contaminated soil and water in an eco-friendly, cost-effective, and permanent way. This review covers the effect of heavy metal toxicity on plant growth and physiological process, the concept of heavy metal accumulation, detoxification, and the mechanisms of tolerance in plants. Based on plants' ability to uptake heavy metals and metabolize them within tissues, phytoremediation techniques have been classified into six types: phytoextraction, phytoimmobilization, phytovolatilization, phytodegradation, rhizofiltration, and rhizodegradation. The development of research in this area led to the identification of metal hyper-accumulators, which could be utilized for reclamation of contaminated soil through phytomining. Concurrently, breeding and biotechnological approaches can enhance the remediation efficiency. Phytoremediation technology, combined with other reclamation technologies/practices, can provide clean soil and water to the ecosystem.

© 2021 Scandinavian Plant Physiology Society.

Address: School of Biotechnology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Jammu, India.; Department of Bioresources, University of Kashmir, Jammu and Kashmir, India.; Department of Biotechnology, BGSB University, Jammu and Kashmir, India.; Advance Center for Horticulture, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Jammu, India.; Division of Pathology, Sher-e-Kashmir University of Agricultural Sciences and Technology of Jammu, Jammu, India.; Ministry of Agriculture (MOA) Key Laboratory of Biology and Genetic Improvement of Soybean (General), State Key Laboratory for Crop Genetics and Germplasm Enhancement, Soybean Research Institute, National Center for Soybean Improvement, Nanjing Agricultural University, Nanjing, China.

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