Use of non-nutritive-sweetened soft drink and risk of gestational diabetes.

Francesca Nicolì, Alessandro Prete, Fabrizia Citro, Alessandra Bertolotto, Michele Aragona, Giovanni de Gennaro, Stefano Del Prato, Cristina Bianchi

Journal: Diabetes research and clinical practice 2021;178():108943

PMID: 34245795

Full Text on Elsevier Science View on PubMed

Abstract

In this observational study, we assessed the association between use of non-nutritive-sweetened soft drink (NNSSD) and risk of gestational diabetes (GDM) in 376 pregnant women consecutively screened for GDM, observing that NNSSD consumption is common among pregnant women and is associated with an increased risk of GDM, independently from traditional risk factors.

Address: Section of Diabetes, Department of Clinical & Experimental Medicine, University of Pisa, Pisa, Italy.; Section of Diabetes, Azienda-Ospedaliero Universitaria Pisana, Pisa, Italy.; Section of Diabetes, Department of Clinical & Experimental Medicine, University of Pisa, Pisa, Italy; Section of Diabetes, Azienda-Ospedaliero Universitaria Pisana, Pisa, Italy.; Section of Diabetes, Azienda-Ospedaliero Universitaria Pisana, Pisa, Italy. Electronic address: [email protected].

DOI: 10.1016/j.diabres.2021.108943

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MeSH Terms: Carbonated Beverages, Diabetes, Gestational, Female, Humans, Pregnancy, Risk Factors