Ground improvement and its role in carbon dioxide reduction: a review.

Mohammed Awad Mohammed, Nor Zurairahetty Mohd Yunus, Muhammad Azril Hezmi, Dayang Zulaika Abang Hasbollah, Ahmad Safuan A Rashid

Journal: Environmental science and pollution research international 2021;28(8):8968-8988

PMID: 33443736

Abstract

Environmental global issues affecting global warming, such as carbon dioxide (CO), have attracted the attention of researchers around the world. This paper reviews and discusses the ground improvement and its contribution to reducing CO in the atmosphere. The approach is divided into three parts: the Streamlined Energy and Emissions Assessment Model (SEEAM), the replacement of soil stabilisation materials that lead to the emission of a large amount of CO with alternatives and mineral carbonation. A brief discussion about the first two is reviewed in this paper and a detailed discussion about mineral carbonation and its role in enhancing soil strength while absorbing a large amount of CO. It is emphasised that natural mineral carbonation requires a very long time for a material to reach its full capacity to form CO; as a result, different acceleration processes can be done from increasing pressure, temperature, the concentration of CO and the addition of various additives. In conclusion, it was found that magnesium is more attractive than calcium, and calcium is complicated in terms of strength behaviour. Magnesium has a larger capacity for CO sequestration and it has a greater potential to increase soil strength than calcium.

Address: Department of Geotechnics and Transportation, School of Civil Engineering, Universiti Teknologi Malaysia, 81310, Johor Bahru, Johor, Malaysia.; Department of Geotechnics and Transportation, School of Civil Engineering, Universiti Teknologi Malaysia, 81310, Johor Bahru, Johor, Malaysia. [email protected].; Centre of Tropical Geoengineering, School of Civil Engineering, Universiti Teknologi Malaysia, Skudai, Johor, Malaysia. [email protected].

Link outs

Free resources

Other Literature Sources:

Subscription / membership required

Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.