Nutritional management of kidney diseases: an unmet need in patient care.

Adamasco Cupisti, Carla Maria Avesani, Claudia D'Alessandro, Giacomo Garibotto

Journal: Journal of nephrology 2021;33(5):895-897

PMID: 32785842

Abstract

Address: Department of Clinical and Experimental Medicine, University of Pisa, Pisa, Italy. [email protected].; Clinical Science, Intervention and Technology, Karolinska Institutet, Stockholm, Sweden.; Department of Clinical and Experimental Medicine, University of Pisa, Pisa, Italy.; Division of Nephrology, Dialysis and Transplantation, Department of Internal Medicine, IRCCS Ospedale Policlinico San Martino, University of Genova, Genova, Italy.

DOI: 10.1007/s40620-020-00829-7

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https://dx.doi.org/10.1007/s40620-020-00829-7

MeSH Terms: Health Services Accessibility, Health Services Needs and Demand, Humans, Kidney Diseases, Needs Assessment, Patient Care