The calcium concentration of peritoneal dialysis solution modifies levels of key mediators of peritoneal fibrosis.

Chusheng Miao, Xiangliang Xue, Li Dai, Ruiyu Zhao, Zhangjian Zhao, Hanlei Song, Huanlin Jin, Shanshan Li, Zengqi Xue

Journal: Seminars in dialysis 2021;34(1):51-56

PMID: 33029812

Abstract

BACKGROUND

To explore the effects of different calcium concentrations of peritoneal dialysis solution (PDS) on continuous ambulatory peritoneal dialysis (CAPD) and expression of vimentin (VIM), fibroblast-specific protein (FSP1), and E-cadherin.

MATERIALS AND METHODS

This was a pilot study (#ChiCTR1900021387) conducted from January 2017 to December 2019 at the Hospital. The patients were randomized to undergo CAPD using PDS with a calcium concentration of 1.25 mmol/L (low concentration group) or 1.75 mmol/L (high concentration group). Changes in biochemistry before dialysis and at 6 and 12 months were analyzed.

RESULTS

There were 50 and 52 participants in the low and high calcium groups. The blood biochemical indexes were all different between the two groups (all P  < .05, P  < .05, P  < .05), but they remained within their normal ranges. VIM and FSP1 increased over 12 months (P  < .05); VIM and FSP1 levels in the high concentration group were higher than in the low concentration group (P  < .05, P  < .05), while E-cadherin showed the inverse association (P  < .001, P  < .001, P  < .001). There was no difference in complications (P = .973).

CONCLUSION

The calcium concentration in PDS might be an important factor affecting the progression of peritoneal fibrosis.

© 2020 The Authors. Seminars in Dialysis published by Wiley Periodicals LLC.

Address: Department of Nephrology, Rui'an People's Hospital, Rui'an City, Zhejiang Province, China.; Biology and Premed, Gordon College, Wenham, MA, USA.
Bant logo

© Copyright 2026, Nutrition Evidence

NED wishes to thank the following organisations for their support:

We use cookies to improve your experience and analyze site traffic with Google Analytics. By continuing to use our site, you agree to our use of cookies. Learn more.