Probiotic Supplementation During the Perinatal and Infant Period: Effects on Gut Dysbiosis and Disease.

Giorgia Sebastiani, Mariona Serra-Delgado, Elisabet Navarro-Tapia, Sebastian Sailer, Laura Almeida Toledano, Óscar García-Algar, Vicente Andreu-Fernández

Journal: Nutrients 2021;12(8):2243

PMID: 32727119

Abstract

The perinatal period is crucial to the establishment of lifelong gut microbiota. The abundance and composition of microbiota can be altered by several factors such as preterm delivery, formula feeding, infections, antibiotic treatment, and lifestyle during pregnancy. Gut dysbiosis affects the development of innate and adaptive immune responses and resistance to pathogens, promoting atopic diseases, food sensitization, and infections such as necrotizing enterocolitis (NEC). Recent studies have indicated that the gut microbiota imbalance can be restored after a single or multi-strain probiotic supplementation, especially mixtures of and strains. Following the systematic search methodology, the current review addresses the importance of probiotics as a preventive or therapeutic tool for dysbiosis produced during the perinatal and infant period. We also discuss the safety of the use of probiotics in pregnant women, preterm neonates, or infants for the treatment of atopic diseases and infections.

Address: Grup de Recerca Infancia i Entorn (GRIE), Institut d'investigacions Biomèdiques August Pi i Sunyer (IDIBAPS), 08036 Barcelona, Spain.; Valencian International University (VIU), 46002 Valencia, Spain.; Department of Neonatology, Hospital Clínic-Maternitat, ICGON, BCNatal, 08028 Barcelona, Spain.; Institut de Recerca Sant Joan de Déu, 08950 Esplugues de Llobregat, Spain.; BCNatal, Fetal Medicine Research Center (Hospital Clínic and Hospital Sant Joan de Déu), University of Barcelona, 08950 Barcelona, Spain.
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