Chemical Speciation, Plant Uptake, and Toxicity of Heavy Metals in Agricultural Soils.

Minori Uchimiya, Desmond Bannon, Hiromi Nakanishi, Murray B McBride, Marc A Williams, Toshihiro Yoshihara

Journal: Journal of agricultural and food chemistry 2021;68(46):12856-12869

PMID: 32155055

Abstract

Heavy metals in agricultural soils exist in diverse dissolved (free cations and complexed species of positive, neutral, or negative charges), particulate (sorbed, structural, and coprecipitated), and colloidal (micro- and nanometer-sized particles) species. The fate of different heavy metal species is controlled by the master variables: pH (solubility), ionic strength (activity and charge-shielding), and dissolved organic carbon (complexation). In the rhizosphere, chemical speciation controls toxicokinetics (uptake and transport of metals by plants) while toxicodynamics (interaction between the plant and absorbed species) drives the toxicity outcome. Based on the critical review, the authors recommend omics and data mining techniques to link discrete knowledge bases from the speciation dynamics, soil microbiome, and plant transporter/gene expression relevant to homeostasis conditions of modern agriculture. Such efforts could offer a disruptive application tool to improve and sustain plant tolerance, food safety, and environmental quality.

Address: USDA-ARS Southern Regional Research Center, 1100 Robert E. Lee Boulevard, New Orleans, Louisiana 70124, United States.; Toxicology Directorate, Army Public Health Center, 8988 Willoughby Road, Aberdeen Proving Ground, Maryland 21010, United States.; Department of Global Agricultural Sciences, The University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8657, Japan.; Soil and Crop Sciences, Cornell University, 910 Bradfield Hall, 115 Coastal Way, Ithaca, New York 14853, United States.; Environmental Science Research Laboratory, Central Research Institute of Electric Power Industry, 1646 Abiko, Abiko, Chiba 270-1194, Japan.

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