Proton-Coupled Electron Transfers of Defense Phytochemicals in Sorghum ( (L.) Moench).

Sorghum ( (L.) Moench) produces a range of defense phytochemicals containing a quinone core structure: sorgoleone allelochemical, flavonoid phytoalexins, and a broad spectrum of polyphenols. Those phytochemicals react with the components of cellular and agroecosystems to form stable semiquinone radicals engaging in different proton-coupled electron transfer reactions. This unique redox reactivity of plant phenolics could be used to develop bioactive food ingredients and green pesticides. To achieve those application goals, chemical phenotyping methods sensitive to quinone-semiquinone-dihydroxybenzene redox cycles (e.g., electrochemical conversion with fluorescence detection) are in demand. Chemometrics-based fingerprinting tools could facilitate on-farm screening of target traits for breeding innovations.