Factors Influencing Oral Intake Improvement and Feeding Tube Dependency in Patients with Poststroke Dysphagia.

Janina Wilmskoetter, Leonardo Bonilha, Bonnie Martin-Harris, Jordan J Elm, Janet Horn, Heather S Bonilha

Journal: Journal of stroke and cerebrovascular diseases : the official journal of National Stroke Association 2019;28(6):1421-1430

PMID: 30962081

Abstract

OBJECTIVE

To assess ischemic stroke patients regarding the relationship between lesion locations, swallowing impairment, medical and demographic factors and (1) oral intake improvement and (2) feeding tube dependency at discharge from their acute hospital stay.

METHODS

We conducted an exploratory, retrospective observational longitudinal cohort study of acute, first-ever, ischemic stroke patients. Patients who had an initial nonoral feeding recommendation from a speech and language pathologist and who underwent a modified barium swallow study within their hospital stay were included. Oral intake status was measured with the Functional Oral Intake Scale (FOIS) as the change in FOIS during the hospital stay and as feeding tube dependency at hospital discharge. Associations were assessed with multiple linear regression modeling controlling for age, comorbidities, and hospital length of stay.

RESULTS

We included 44 stroke patients. At hospital discharge, 93% of patients had oral intake restrictions and 30% were feeding tube dependent. Following multiple linear regression modeling, age, damage to the left superior frontal gyrus, dorsal anterior cingulate gyrus, hypothalamus, and nucleus accumbens were significant predictors for FOIS change. Feeding tube dependency showed no significant associations with any prognostic variables when controlling for confounders.

CONCLUSIONS

The vast majority of patients with an initial nonoral feeding recommendation are discharged with oral intake restrictions indicating a continued need for swallowing assessments and treatment after discharge. Lesion locations associated with motivation, reward, and drive to consume food as well as swallowing impairment, higher age, and more comorbidities were related to less oral intake improvement.

Copyright © 2019 Elsevier Inc. All rights reserved.

Address: Department of Neurology, College of Medicine, Medical University of South Carolina, Charleston, South Carolina. Electronic address: [email protected].; Department of Neurology, College of Medicine, Medical University of South Carolina, Charleston, South Carolina.; Roxelyn and Richard Pepper Department of Communication Sciences and Disorders, School of Communication Northwestern University, Illinois.; Department of Public Health Sciences, College of Medicine, Medical University of South Carolina, Charleston, South Carolina.; Department of Health Sciences and Research, College of Health Professions, Medical University of South Carolina, Charleston, South Carolina.; Department of Health Sciences and Research, College of Health Professions, Medical University of South Carolina, Charleston, South Carolina; Department of Otolaryngology - Head and Neck Surgery, Medical University of South Carolina, Charleston, South Carolina.
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