Capacity and capability of Tanzania health facilities to diagnose and manage diabetes mellitus in pregnancy.

Kaushik L Ramaiya, Andrew Musa Swai, Theonest K Mutabingwa, Akwilina Wendelin Mwanri, Gibson B Kagaruki

Journal: Diabetes research and clinical practice 2019;145():119-129

PMID: 29852235

Abstract

AIMS

Gestational Diabetes Mellitus (GDM) remains a neglected cause of maternal and foetal morbidity and mortality in developing countries exacerbated by limited screening and management strategies. This study aimed to understanding how the RCH health system works in Tanzania, so as to provide opportunity for improving GDM screening and management.

METHODS

A questionnaire was administered to facility staff and physical performance observed in 30 randomly selected public RCH facilities.

RESULTS

Deficiencies identified included limited understaffing, late booking at ANC, and limited screening for GDM due to lack of equipment and supplies. Most women (96%) attending ANCs and postnatal care (87%) were managed at respective facilities with only 12% and 22% respectively being referred to higher levels of care. Facility staff were less trained or received fewer refresher courses in diabetes (0-5%), hypertension (4-6%), and other NCDs (0-16%) compared to training in PMCTC (39%), management of postpartum bleeding (31%) and HIV/AIDs (31%).

CONCLUSION

Diabetes during pregnancy is rarely sought in public health facilities and its management is suboptimal. Training and refresher courses of staff in diabetes and hypertension should be uplifted and health systems should be strengthened to improve capacity and capability of facilities for better quality of care.

Copyright © 2018 Elsevier B.V. All rights reserved.

Address: Shree Hindu Mandal Hospital, P.O. Box 581, Dar es Salaam, Tanzania. Electronic address: [email protected].; Tanzania Diabetes Association, P.O. Box 65201, Dar es Salaam, Tanzania.; Kairuki University, 322 Regents Estate, P.O. Box 65300, Dar-es-Salaam, Tanzania.; Sokoine Univeristy of Agriculture, Department of Food Technology, Nutrition and Consumer Sciences, P.O. Box 3006, Morogoro, Tanzania.; National Institute for Medical Research-Tukuyu Center, P.O. Box 538, Tukuyu, Tanzania.
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